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大豆营养贮藏蛋白(S-VSPs)对瘤胃微生物蛋白水解作用的抗性。

Resistance of soybean vegetative storage proteins (S-VSPs) to proteolysis by rumen microorganisms.

作者信息

Guenoune Dana, Landau Serge, Amir Rachel, Badani Hana, Devash Levana, Wolf Shmuel, Galili Shmuel

机构信息

Department of Agronomy and Natural Resources, Agricultural Research Organization, The Volcani Center, Bet Dagan 50250, Israel.

出版信息

J Agric Food Chem. 2002 Apr 10;50(8):2256-60. doi: 10.1021/jf010949k.

DOI:10.1021/jf010949k
PMID:11929280
Abstract

Soybean vegetative storage proteins (S-VSPs) are lysine-rich and, hence, are potentially of high nutritive value for high productive ruminants. Using S-VSPs from wild-type soybean and from transgenic tobacco plants expressing either one of the two S-VSPs subunits (S-VSP alpha or S-VSP beta) or both, we tested their stability in cow rumen fluid under in situ conditions, using SDS-polyacrylamide gel electrophoresis. Proteolysis and degradation pattern of S-VSPs from transgenic tobacco leaves occurred relatively fast compared with that of wild-type (WT) soybean plants. Comparing the two S-VSPs subunits expressed in transgenic plants, we found that S-VSP alpha was degraded much faster than S-VSP beta. The degradation pattern of S-VSPs in transgenic tobacco plants expressing both subunits resembled that of WT soybean. In contrast, the degradation pattern of transgenic tobacco plants expressing a single subunit was different. These finding suggest that the quaternary structure of S-VSPs may be an important factor determining their resistance to rumen degradation. Our results also suggest that the stability to rumen proteolysis of a given protein, when expressed in a transgenic plant, may not always be predictable and has to be verified.

摘要

大豆营养贮藏蛋白(S-VSPs)富含赖氨酸,因此对高产反刍动物可能具有很高的营养价值。我们使用来自野生型大豆以及表达两种S-VSPs亚基(S-VSPα或S-VSPβ)之一或两者的转基因烟草植物中的S-VSPs,通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳,在原位条件下测试了它们在牛瘤胃液中的稳定性。与野生型(WT)大豆植物相比,转基因烟草叶片中S-VSPs的蛋白水解和降解模式发生得相对较快。比较转基因植物中表达的两种S-VSPs亚基,我们发现S-VSPα的降解速度比S-VSPβ快得多。在同时表达两个亚基的转基因烟草植物中,S-VSPs的降解模式与野生型大豆相似。相反,表达单个亚基的转基因烟草植物的降解模式则不同。这些发现表明,S-VSPs的四级结构可能是决定其对瘤胃降解抗性的一个重要因素。我们的结果还表明,当在转基因植物中表达时,给定蛋白质对瘤胃蛋白水解的稳定性可能并不总是可预测的,必须进行验证。

相似文献

1
Resistance of soybean vegetative storage proteins (S-VSPs) to proteolysis by rumen microorganisms.大豆营养贮藏蛋白(S-VSPs)对瘤胃微生物蛋白水解作用的抗性。
J Agric Food Chem. 2002 Apr 10;50(8):2256-60. doi: 10.1021/jf010949k.
2
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引用本文的文献

1
Coexpression of the soybean vegetative storage protein beta subunit (S-VSPbeta) either with the bacterial feedback-insensitive dihydrodipicolinate synthase or with S-VSPalpha stabilizes the S-VSPbeta transgene protein and enhances lysine production in transgenic tobacco plants.大豆营养贮藏蛋白β亚基(S-VSPβ)与细菌反馈不敏感的二氢二吡啶二羧酸合酶或与S-VSPα共表达,可稳定S-VSPβ转基因蛋白,并提高转基因烟草植株中的赖氨酸产量。
Transgenic Res. 2003 Feb;12(1):123-6. doi: 10.1023/a:1022130100493.