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酪氨酸酶对酪氨酸及其氧化产物的快速定量分析

A rapid quantitative analysis of tyrosine and its oxidation products by tyrosinase.

作者信息

Menezo Y, Voulot C, Ortonne J P, Khatchadourian C

出版信息

Arch Dermatol Res. 1978 Dec 1;263(3):267-72. doi: 10.1007/BF00446943.

Abstract

A new technique based on liquid phase ion exchange chromatography on short column is proposed for quantitative determination of tyrosine and Dopa. alpha-Amino,beta-guanidinopropionic acid is used as an internal standard of coloration. The role of H2O2 and ascorbic acid on tyrosine and Dopa was checked. Ascorbic acid prevents the auto-oxidation of Dopa, H2O2 has no effect on tyrosine but oxidizes Dopa even in the presence of excess ascorbic acid. This method was tested in mushroom tyrosinase, with and without ascorbic acid. Assays performed with tyrosinase from rabbit ocular extracts clearly showed that they do oxidize tyrosine. Reliability of the method is comparable to radioassay.

摘要

提出了一种基于短柱液相离子交换色谱法的新技术,用于酪氨酸和多巴的定量测定。α-氨基-β-胍基丙酸用作显色内标。研究了过氧化氢和抗坏血酸对酪氨酸和多巴的作用。抗坏血酸可防止多巴的自氧化,过氧化氢对酪氨酸无影响,但即使在存在过量抗坏血酸的情况下也能氧化多巴。该方法在有和没有抗坏血酸的蘑菇酪氨酸酶中进行了测试。用兔眼提取物中的酪氨酸酶进行的测定清楚地表明它们确实能氧化酪氨酸。该方法的可靠性与放射测定法相当。

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