Deen J L, Walraven G E L, von Seidlein L
Medical Research Council Laboratories, Farafenni Field Station, Fajara, The Gambia.
J Trop Pediatr. 2002 Apr;48(2):78-83. doi: 10.1093/tropej/48.2.78.
Malaria and malnutrition cause high morbidity and mortality in rural sub-Saharan Africa. To explore the relationship between nutritional status and malaria, a cohort of Gambian children under 5 years of age was followed weekly during one malaria season. Anthropometric measurements were made at the beginning and at the end of the season. A total of 55/107 (51.4 per cent) children with baseline stunting, defined as having a height-for-age z-score below -2 standard deviations, subsequently experienced malaria episodes, compared to 145/380 (38.2 per cent) children who were not stunted (RR = 1.35; 95 per cent CI, 1.08-1.69; p value = 0.01). Neither wasting (weight-for-height z-score below -2 standard deviations) nor undernutrition (weight-for-age z-score below -2 standard deviations) influenced susceptibility to malaria. Adjustment for characteristics of age, sex, and ethnicity did not significantly change the risk ratios. Malaria had no effect on the nutritional status from the beginning to the end of the malaria season. Our findings suggest that chronically malnourished children may be at higher risk for developing malaria episodes.
疟疾和营养不良在撒哈拉以南非洲农村地区导致了高发病率和高死亡率。为了探究营养状况与疟疾之间的关系,在一个疟疾季节期间,每周对一组5岁以下的冈比亚儿童进行随访。在季节开始时和结束时进行人体测量。共有55/107名(51.4%)基线发育迟缓(定义为年龄别身高z评分低于-2个标准差)的儿童随后出现疟疾发作,相比之下,未发育迟缓的145/380名(38.2%)儿童出现疟疾发作(相对危险度=1.35;95%可信区间,1.08-1.69;p值=0.01)。消瘦(身高别体重z评分低于-2个标准差)和营养不良(年龄别体重z评分低于-2个标准差)均未影响对疟疾的易感性。对年龄、性别和种族特征进行调整后,相对危险度没有显著变化。从疟疾季节开始到结束,疟疾对营养状况没有影响。我们的研究结果表明,长期营养不良的儿童患疟疾发作的风险可能更高。