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本文引用的文献

1
Socioeconomic status and weight control practices in British adults.
J Epidemiol Community Health. 2001 Mar;55(3):185-90. doi: 10.1136/jech.55.3.185.
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Nutrition knowledge and food intake.
Appetite. 2000 Jun;34(3):269-75. doi: 10.1006/appe.1999.0311.
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Stress, dietary restraint and food intake.
J Psychosom Res. 2000 Feb;48(2):195-202. doi: 10.1016/s0022-3999(00)00076-3.
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The association of body mass index with social and economic disadvantage in women and men.
Int J Epidemiol. 1999 Jun;28(3):445-9. doi: 10.1093/ije/28.3.445.
6
Trends in the prevalence of obesity in the French adult population between 1980 and 1991.
Int J Obes Relat Metab Disord. 1999 Apr;23(4):389-94. doi: 10.1038/sj.ijo.0800831.
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Measuring social class in US public health research: concepts, methodologies, and guidelines.
Annu Rev Public Health. 1997;18:341-78. doi: 10.1146/annurev.publhealth.18.1.341.
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Trends in body mass index and prevalence of obesity in Swedish women 1980-89.
J Epidemiol Community Health. 1993 Jun;47(3):195-9. doi: 10.1136/jech.47.3.195.
9
Socioeconomic status and coronary heart disease risk factor trends. The Minnesota Heart Survey.
Circulation. 1993 Nov;88(5 Pt 1):2172-9. doi: 10.1161/01.cir.88.5.2172.

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