Kovtun Y., Daie J.
329 Birge Hall, 430 Lincoln Drive, University of Wisconsin, Madison, Wisconsin 53706-1381.
Plant Physiol. 1995 Aug;108(4):1647-1656. doi: 10.1104/pp.108.4.1647.
Sugar beet (Beta vulgaris L.) seedlings were grown on media containing 90 to 300 mM sucrose or glucose. Compared to controls, sugar-grown plants had higher growth rate, photosynthesis, and leaf sugar levels. The steady-state level of transcripts increased significantly for the small subunit of ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) (rbcS) and the cytosolic fructose-1,6-bisphosphatase and moderately for the Rubisco large subunit (rbcL). The transcript level of sucrose phosphate synthase remained unchanged. Fructose-1,6-bisphosphatase and Rubisco activities did not change in the presence of sugars, but that of sucrose phosphate synthase increased (44 and 90% under selective and nonselective assay conditions, respectively). Accelerated leaf development was indicated by (a) autoradiograms of leaves that showed that sucrose loading occurred earlier, (b) export capacity that also occurred earlier but, after about 2 weeks, differences were not detectable, and (c) sucrose synthase activity that declined significantly. Several conclusions emerged: (a) response was nonosmotic and gene and sugar specific, (b) sugars caused accelerated leaf development and sink-to-source transition, (c) enhanced gene expression was due to advanced leaf development, and (d) whereas Rubisco and cytosolic fructose-1,6-bisphosphatase genes were sugar repressed in mature leaves of greenhouse-grown plants, they were unaffected in mature, culture-grown leaves. To our knowledge, these data provide the first evidence in higher plants that, depending on the physiological/developmental context of leaves, sugars lead to differential regulation of the same gene.
将甜菜(Beta vulgaris L.)幼苗种植在含有90至300 mM蔗糖或葡萄糖的培养基上。与对照相比,用糖培养的植株具有更高的生长速率、光合作用和叶片糖水平。1,5-二磷酸核酮糖羧化酶/加氧酶(Rubisco)小亚基(rbcS)和胞质果糖-1,6-二磷酸酶的转录本稳态水平显著增加,而Rubisco大亚基(rbcL)的转录本稳态水平适度增加。蔗糖磷酸合酶的转录本水平保持不变。在有糖存在的情况下,果糖-1,6-二磷酸酶和Rubisco的活性没有变化,但蔗糖磷酸合酶的活性增加了(在选择性和非选择性测定条件下分别增加了44%和90%)。以下几点表明叶片发育加快:(a)叶片的放射自显影片显示蔗糖装载提前发生;(b)输出能力也提前出现,但约2周后差异不再可检测到;(c)蔗糖合酶活性显著下降。得出了几个结论:(a)反应是非渗透的,具有基因和糖特异性;(b)糖导致叶片发育加快和库源转变;(c)基因表达增强是由于叶片发育提前;(d)虽然在温室种植植物的成熟叶片中Rubisco和胞质果糖-1,6-二磷酸酶基因受糖抑制,但在培养的成熟叶片中它们不受影响。据我们所知,这些数据首次在高等植物中证明,根据叶片的生理/发育背景,糖会导致对同一基因的差异调控。