Heidstra R., Geurts R., Franssen H., Spaink H. P., Van Kammen A., Bisseling T.
Department of Molecular Biology, Agricultural University, Dreijenlaan 3, 6703 HA Wageningen, The Netherlands (R.H., R.G., H.F., A.v.K., T.B.).
Plant Physiol. 1994 Jul;105(3):787-797. doi: 10.1104/pp.105.3.787.
We used a semiquantitative root hair deformation assay for Vicia sativa (vetch) to study the activity of Rhizobium leguminosarum bv viciae nodulation (Nod) factors. Five to 10 min of Nod factor-root interaction appears to be sufficient to induce root hair deformation. The first deformation is visible within 1 h, and after 3 h about 80% of the root hairs in a small susceptible zone of the root are deformed. This zone encompasses root hairs that have almost reached their maximal size. The Nod factor accumulates preferentially to epidermal cells of the young part of the root, but is not restricted to the susceptible zone. In the interaction with roots, the glucosamine backbone of Nod factors is shortened, presumably by chitinases. NodRlv-IV(C18:4,Ac) is more stable than NodRlv-V(C18:4,Ac). No correlation was found between Nod factor degradation and susceptibility. Degradation occurs both in the susceptible zone and in the mature zone. Moreover, degradation is not affected by NH4NO3 and is similar in vetch and in the nonhost alfalfa (Medicago sativa).
我们使用了一种针对巢菜(野豌豆)的半定量根毛变形试验来研究豌豆根瘤菌蚕豆生物型结瘤(Nod)因子的活性。Nod因子与根相互作用5到10分钟似乎足以诱导根毛变形。最初的变形在1小时内可见,3小时后,根的一个小易感区域内约80%的根毛发生变形。该区域包含几乎已达到最大尺寸的根毛。Nod因子优先积累到根幼嫩部分的表皮细胞,但不限于易感区域。在与根的相互作用中,Nod因子的葡糖胺主链可能被几丁质酶缩短。NodRlv-IV(C18:4,Ac)比NodRlv-V(C18:4,Ac)更稳定。未发现Nod因子降解与易感性之间存在相关性。降解在易感区域和成熟区域均会发生。此外,降解不受硝酸铵影响,在野豌豆和非宿主紫花苜蓿(紫苜蓿)中相似。