Hevia Sonia Edith, Martín de Portela María Luz Pita, Resnizky Sara Manuela
Comisión Nacional de Energía Atómica, Buenos Aires, Argentina.
Food Nutr Bull. 2002 Sep;23(3 Suppl):66-8.
In Argentina there are no values regarding the content selenium in food or its effect on nutritional status. Neutron activation analysis and a radiochemical separation scheme for selenium has been adjusted for blood samples from healthy adult individuals. Fasting whole blood was collected, lyophilized, packed, and irradiated in a nuclear reactor. Selenium was determined by a radiochemical separation. The method was validated using certified reference materials. The selenium concentrations (mean value +/- SD) from five pools and from 22 individual samples were 0.070 +/- 0.020 microgram/ml and 0.071 +/- 0.014 microgram/ml, respectively, ranging between 0.047 to 0.105 microgram/ml. These preliminary results show values close to those published for the population living in areas with adequate selenium intake, but lower values than those published for the USA population. However, it will be necessary to carry out nutritional status studies in other areas of Argentina, taking into account the geographic and topographic diversity of the country.
在阿根廷,没有关于食物中硒含量及其对营养状况影响的相关数据。针对健康成年个体的血液样本,对用于硒测定的中子活化分析和放射化学分离方案进行了调整。采集空腹全血,冻干、包装后在核反应堆中进行辐照。通过放射化学分离法测定硒含量。该方法使用有证标准物质进行了验证。五个混合样本和22个个体样本的硒浓度(平均值±标准差)分别为0.070±0.020微克/毫升和0.071±0.014微克/毫升,范围在0.047至0.105微克/毫升之间。这些初步结果显示的值与硒摄入量充足地区人群公布的值相近,但低于美国人群公布的值。然而,鉴于阿根廷的地理和地形多样性,有必要在该国其他地区开展营养状况研究。