Berghaus G, Kurz A, Dotzauer G
Dtsch Med Wochenschr. 1975 May 30;100(22):1233-8. doi: 10.1055/s-0028-1106362.
Samples from the right lobe of the liver and from fat tissue of the abdominal wall were removed shortly after death from 116 persons. Fatty-acid pattern of both tissues (lauric, myristic, palmitic, palmitoleic, stearic, oleic, linoleic acids) was measured and compared with the degree of fatty infiltration of the liver. The data were also correlated with chronic excess alcohol consumption in the pre-terminal phase. It was found that with increasing fatty inflitration there was a rise in the relative proportion of palmitoleic acid in liver and subcutaneous fat tissues, with a fall in the relative proportion of stearic acid in the latter. Comparison of results in alcoholics (19 subjects) and non-alcoholics (91) showed the expected higher fatty infiltration of the liver in the former (x equal 13.4% and 5.6%, respectively). Both in liver and subcutaneous fat tissues the relative proportion of palmitoleic acid was significantly higher in alcoholics. But while in these the proportion of palmitoleic acid in the liver was higher than in subcutaneous tissue, the relationship was the converse among the non-alcoholics.
在116人死亡后不久，从其肝脏右叶和腹壁脂肪组织中采集样本。测量了两种组织（月桂酸、肉豆蔻酸、棕榈酸、棕榈油酸、硬脂酸、油酸、亚油酸）的脂肪酸模式，并与肝脏的脂肪浸润程度进行比较。这些数据还与临终前阶段长期过量饮酒情况相关。研究发现，随着脂肪浸润增加，肝脏和皮下脂肪组织中棕榈油酸的相对比例上升，而后者中硬脂酸的相对比例下降。对酗酒者（19名受试者）和非酗酒者（91名）的结果比较显示，正如预期的那样，前者肝脏的脂肪浸润更高（分别为13.4%和5.6%）。在肝脏和皮下脂肪组织中，酗酒者的棕榈油酸相对比例均显著更高。但在这些组织中，肝脏中棕榈油酸的比例高于皮下组织，而在非酗酒者中情况则相反。
