Hong Haiping, Datla Nagamani, MacKenzie Samuel L, Qiu Xiao
Research & Development, Bioriginal Food and Science Corporation, Saskatoon, Saskatchewan, Canada S7J OR1.
Lipids. 2002 Sep;37(9):863-8. doi: 10.1007/s11745-002-0972-5.
By using the polymerase chain reaction approach with two degenerate primers targeting the heme-binding and the third histidine-rich motifs in microsomal carboxyl-directed desaturases, we identified a cDNA PiD5 from Pythium irregulare encoding a delta5 desaturase. The substrate specificity of the enzyme was studied in detail by expressing PiD5 in a yeast (Saccharomyces cerevisiae) mutant strain, AMY-2alpha, where ole1, a delta9 desaturase gene, is disrupted. The result revealed that the encoded enzyme could desaturate unsaturated FA from 16 to 20 carbons beginning with delta9 and delta11 as well as delta8 ethylenic double bonds. Introduction of PiD5 into Brassica juncea under the control of a CaMV 35S constitutive promoter resulted in accumulation of several delta5-unsaturated polymethylene-interrupted FA (delta5-UPIFA) including 18:2-5,9, 18:2-5,11, 18:3-5,9,12, and 18:4-5,9,12,15 in vegetative tissues. The transgenic enzyme could also desaturate the exogenously supplied homo-gamma-linolenic acid (20:3-8,11,14) to arachidonic acid (20:4-5,8,11,14). Introduction of PiD5 into B. juncea and flax under the control of seed-specific promoters resulted in production of delta5-UPIFA, representing more than 10% of the total FA in the seeds.
通过使用聚合酶链反应方法,采用两个简并引物靶向微粒体羧基定向去饱和酶中的血红素结合基序和第三个富含组氨酸的基序,我们从不规则腐霉中鉴定出一个编码Δ5去饱和酶的cDNA PiD5。通过在酵母(酿酒酵母)突变株AMY-2α中表达PiD5详细研究了该酶的底物特异性,在该突变株中,Δ9去饱和酶基因ole1被破坏。结果表明,编码的酶可以使从16到20个碳的不饱和脂肪酸去饱和,起始于Δ9和Δ11以及Δ8烯键式双键。在CaMV 35S组成型启动子的控制下,将PiD5导入芥菜中,导致几种Δ5-不饱和多亚甲基中断脂肪酸(Δ5-UPIFA)积累,包括18:2-5,9、18:2-5,11、18:3-5,9,12和18:4-5,9,12,15,存在于营养组织中。该转基因酶还可以将外源供应的高γ-亚麻酸(20:3-8,11,14)去饱和为花生四烯酸(20:4-5,8,11,14)。在种子特异性启动子的控制下,将PiD5导入芥菜和亚麻中,导致产生Δ5-UPIFA,其在种子总脂肪酸中占比超过10%。