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[过氧化氢酶阴性龋齿罗氏菌:其他描述性试验的评估]

[Catalase-negative Rothia dentocariosa: evaluation of additional descriptive tests].

作者信息

Ergin Cağri, Can Rabia, Kaya Canan

机构信息

Süleyman Demirel Universitesi, Araştirma Uygulama Hastanesi Klinik Mikrobiyoloji Laboratuvari, Isparta.

出版信息

Mikrobiyol Bul. 2002 Jan;36(1):49-55.

Abstract

Rothia dentocariosa is one of the human oral flora members, and classified in the group of coryneform bacteria which are taxonomically heterogeneous. Although R. dentocariosa is considered as a contaminant in throat cultures generally, it may be the causative infectious agent in the presence of predisposing factors. The catalase activity which is used as a simple and initial identification test, becomes contradictory because of the detection of the catalase negative strains recently. The aim of this study was to compare several biochemical and enzymatic reactions for the identification of catalase positive and negative R. dentocariosa strains. A total of 42 R. dentocariosa strains which were isolated from throat cultures have been studied, and the positivity rate of mannose fermentation in catalase negative R. dentocariosa isolates was found to be significantly higher than those catalase positive (p < 0.05). In conclusion, mannose fermentation test seems to be a useful tool as an additional identification method of catalase negative R. dentocariosa isolates.

摘要

龋齿罗氏菌是人类口腔菌群的成员之一,归类于分类学上异质的棒状杆菌属。虽然龋齿罗氏菌在咽喉培养物中通常被视为污染物,但在存在易感因素时,它可能是致病感染因子。由于最近检测到过氧化氢酶阴性菌株,用作简单初步鉴定试验的过氧化氢酶活性变得自相矛盾。本研究的目的是比较几种生化和酶促反应,以鉴定过氧化氢酶阳性和阴性的龋齿罗氏菌菌株。对从咽喉培养物中分离出的42株龋齿罗氏菌菌株进行了研究,发现过氧化氢酶阴性的龋齿罗氏菌分离株中甘露糖发酵的阳性率显著高于过氧化氢酶阳性的分离株(p < 0.05)。总之,甘露糖发酵试验似乎是一种有用的工具,可作为过氧化氢酶阴性龋齿罗氏菌分离株的额外鉴定方法。

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