Whittle B A, Lee C H
J Nutr. 1976 Apr;106(4):537-42. doi: 10.1093/jn/106.4.537.
Activity of L-cysteinesulfinate carboxy-lyase (CSC) and persulfurase was measured in livers of rats fed 15% casein diets supplemented with (1) 0.53% cysteine, (2) 0.40% cysteine, (3) 0.40% cysteine + 0.10% sulfate, (4) 0.42% sulfate, or (5) 0.42% sulfate + 0.40% cysteine. The diets were fed to adult rats for 1 week and to weanling rats for periods of 1 and 4 weeks. At the end of each feeding period, the highest CSC activity was detected in livers from animals fed diet 4, but no differences in CSC activity were detected among livers from the other four groups. Persulfurase activity did not differ significantly among those weanling or adult rats fed the diets for 1 week but was lower among those fed diet 4 than diet 5 for 4 weeks. The acitivity patterns did not parallel those of taurine excretion or conjugation observed previously among rats fed the same diets, and may indicate that factors other than taurine synthesis and ingestion control those processes.
在喂食补充了以下成分的15%酪蛋白饮食的大鼠肝脏中,测定了L-半胱氨酸亚磺酸盐羧基裂解酶(CSC)和过硫化酶的活性:(1)0.53%半胱氨酸;(2)0.40%半胱氨酸;(3)0.40%半胱氨酸 + 0.10%硫酸盐;(4)0.42%硫酸盐;或(5)0.42%硫酸盐 + 0.40%半胱氨酸。这些饮食喂养成年大鼠1周,喂养断奶大鼠1周和4周。在每个喂养期结束时,在喂食第4种饮食的动物肝脏中检测到最高的CSC活性,但在其他四组动物的肝脏之间未检测到CSC活性的差异。在喂食这些饮食1周的断奶或成年大鼠中,过硫化酶活性没有显著差异,但在喂食第4种饮食4周的大鼠中,过硫化酶活性低于喂食第5种饮食的大鼠。活性模式与先前在喂食相同饮食的大鼠中观察到的牛磺酸排泄或结合模式不平行,这可能表明除牛磺酸合成和摄入外的其他因素控制着这些过程。