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2型腺病毒的遗传分析III. 病毒蛋白加工的温度敏感性

Genetic analysis of adenovirus type 2 III. Temperature sensitivity of processing viral proteins.

作者信息

Weber J

出版信息

J Virol. 1976 Feb;17(2):462-71. doi: 10.1128/JVI.17.2.462-471.1976.

Abstract

Using sodium dodecyl sulfate-polyacrylamide slab gel electrophoresis of [35S]methionine-labeled adenovirus type 2-infected KB cell extracts, a total of 23 virus-induced polypeptides was detected. This technique was applied to the analysis of the temperature-sensitive mutant, ts 1, which has previously been shown to be defective in a late function. By means of pulse-chase experiments, ts 1 was shown to be defective in the processing of the precursor polypeptide (Pre VII) to the major core protein VII. Two other putative precursor polypeptides, Va (27K) and Vb (24K), were also not processed. Thus, the ts 1 mutation blocked the appearance of six post-translational clevage products, i. e., polypeptides VI, VII, VIII, X, XI, and XII. All of these polypeptides are virion components. Processing was temperature sensitive in a shift-up experiment, whereas it was normal in a shift-down experiment. The kinetics of the temperature-shift experiments suggested that infectious virus could be recovered if enough time is provided for processing to take place. Processing was not inhibited by cycloheximide. The analysis of purified virus particles and empty shells (TCs) revealed the presence of the precursor and putative precursor polypeptides Pre-VII, Va and Vb, instead of their cleavage products, in both types of particles. Based on these results we propose that the ts 1 gene codes for or regulates an endoprotease which is responsible for the completion of the last step in virus maturation, that is, the conversion of "young virions" into mature infectious virions by a series of maturation cleavages.

摘要

利用十二烷基硫酸钠-聚丙烯酰胺平板凝胶电泳技术,对用[35S]甲硫氨酸标记的2型腺病毒感染的KB细胞提取物进行分析,共检测到23种病毒诱导的多肽。该技术被应用于对温度敏感突变体ts 1的分析,此前已证明该突变体在晚期功能上存在缺陷。通过脉冲追踪实验表明,ts 1在将前体多肽(前体VII)加工成主要核心蛋白VII的过程中存在缺陷。另外两种假定的前体多肽Va(27K)和Vb(24K)也未被加工。因此,ts 1突变阻止了六种翻译后切割产物的出现,即多肽VI、VII、VIII、X、XI和XII。所有这些多肽都是病毒粒子的组成成分。在升温实验中,加工过程对温度敏感,而在降温实验中则正常。温度转换实验的动力学表明,如果有足够的时间进行加工,就可以回收感染性病毒。环己酰亚胺不抑制加工过程。对纯化的病毒粒子和空壳(TCs)的分析表明,在这两种类型的粒子中都存在前体和假定的前体多肽前体VII、Va和Vb,而不是它们的切割产物。基于这些结果,我们提出ts 1基因编码或调节一种内切蛋白酶,该酶负责病毒成熟的最后一步,即通过一系列成熟切割将“年轻病毒粒子”转化为成熟的感染性病毒粒子。

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