Relationship between total N, total S and the S-containing amino acids in extracted leaf protein.
作者信息
Byers M
出版信息
J Sci Food Agric. 1976 Feb;27(2):135-9. doi: 10.1002/jsfa.2740270208.
PMID:1263449
Abstract
摘要
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Relationship between total N, total S and the S-containing amino acids in extracted leaf protein.
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