高山夏香薄荷亚种高山夏香薄荷精油的成分及抗菌活性

Composition and antibacterial activity of the essential oil of Satureja parnassica subsp parnassica.

作者信息

Tzakou Olga, Skaltsa Helen

出版信息

Planta Med. 2003 Mar;69(3):282-4. doi: 10.1055/s-2003-38487.

DOI:10.1055/s-2003-38487

Abstract

The essential oils of Satureja parnassica subsp. parnassica (samples A and B), were analyzed by means of GC/MS. From the fifty-seven identified constituents representing 98.5 % and 99.35 % of the oils respectively, ( E)-caryophyllene, carvacrol and caryophyllene oxide were the major components of sample A (flowering stage), whereas in sample B (vegetative stage) major components were spathulenol, p-cymene and linalool. The oils were tested against Helicobacter pylori (HP), as well as against six aerobically growing bacteria. Both samples showed a moderate activity against Gram-positive bacteria; sample A oil showed greater anti-HP activity than sample B.

摘要

对百里香（帕纳塞斯百里香亚种，样品A和B）的精油进行了气相色谱/质谱分析。在所鉴定出的57种成分中，它们分别占精油的98.5%和99.35%，（E）-石竹烯、香芹酚和石竹烯氧化物是样品A（开花期）的主要成分，而在样品B（营养期）中，主要成分是匙叶桉油烯醇、对伞花烃和芳樟醇。对这些精油针对幽门螺杆菌（HP）以及六种需氧生长细菌进行了测试。两个样品对革兰氏阳性菌均表现出中等活性；样品A的精油比样品B表现出更强的抗HP活性。