Umehara Senkei, Wakamoto Yuichi, Inoue Ippei, Yasuda Kenji
Department of Life Sciences, Graduate School of Arts and Sciences, University of Tokyo, 3-8-1 Komaba, Meguro, Tokyo 153-8902, Japan.
Biochem Biophys Res Commun. 2003 Jun 6;305(3):534-40. doi: 10.1016/s0006-291x(03)00794-0.
We have developed a on-chip single-cell microcultivation assay as a means of observing the adaptation process of single bacterial cells during nutrient concentration changes. This assay enables the direct observation of single cells captured in microchambers made on thin glass slides and having semipermeable membrane lids, in which cells were kept isolated with optical tweezers. After changing a medium of 0.2% (w/v) glucose concentration to make it nutrient-free 0.9% NaCl medium, the growth of all cells inserted into the medium stopped within 20 min, irrespective of their cell cycles. When a nutrient-rich medium was restored, the cells started to grow again, even after the medium had remained nutrient-free for 42 h. The results indicate that the cell's growth and division are directly related to their nutrient condition. The growth curve also indicates that the cells keep their memory of what their growth and division had been before they stopped growing.
我们开发了一种芯片上单细胞微培养分析方法,作为观察单个细菌细胞在营养物质浓度变化过程中适应过程的一种手段。该分析方法能够直接观察捕获在薄玻片上制成的、带有半透膜盖的微腔中的单个细胞,在这些微腔中,细胞通过光镊保持隔离状态。将葡萄糖浓度为0.2%(w/v)的培养基换成无营养的0.9%氯化钠培养基后,插入该培养基中的所有细胞的生长在20分钟内停止,无论其细胞周期如何。当恢复富含营养的培养基时,即使培养基在无营养状态下保持了42小时,细胞也会再次开始生长。结果表明,细胞的生长和分裂与它们的营养状况直接相关。生长曲线还表明,细胞保留了它们在停止生长之前的生长和分裂情况的记忆。