Wright Caroline F, Lindorff-Larsen Kresten, Randles Lucy G, Clarke Jane
Department of Chemistry, University of Cambridge, MRC Centre for Protein Engineering, Lensfield Road, Cambridge CB2 1EW, UK.
Nat Struct Biol. 2003 Aug;10(8):658-62. doi: 10.1038/nsb947.
Theoretical studies of protein folding suggest that multiple folding pathways should exist, but there is little experimental evidence to support this. Here we demonstrate changes in the flux between different transition states on parallel folding pathways, resulting in unprecedented upward curvature in the denaturant-dependent unfolding kinetics of a beta-sandwich protein. As denaturant concentration increases, the highly compact transition state of one pathway becomes destabilized and the dominant flux of protein molecules shifts toward another pathway with a less structured transition state. Furthermore, point mutations alter the relative accessibility of the pathways, allowing the structure of two transition states on separate, direct folding pathways to be mapped by systematic Phi-value analysis. It has been suggested that pathways with diffuse rather than localized transition states are evolutionarily selected to prevent misfolding, and indeed we find that the transition state favored at high concentrations of denaturant is more polarized than the physiologically relevant one.
蛋白质折叠的理论研究表明应该存在多种折叠途径,但几乎没有实验证据支持这一点。在这里,我们展示了平行折叠途径上不同过渡态之间通量的变化,这导致了一种β-三明治蛋白的变性剂依赖性解折叠动力学出现前所未有的向上曲率。随着变性剂浓度增加,一条途径的高度紧凑过渡态变得不稳定,蛋白质分子的主要通量转向另一条具有结构较松散过渡态的途径。此外,点突变改变了这些途径的相对可达性,通过系统的Phi值分析能够绘制出单独直接折叠途径上两个过渡态的结构。有人提出,具有扩散而非局部过渡态的途径在进化过程中被选择以防止错误折叠,实际上我们发现,在高浓度变性剂下 favored 的过渡态比生理相关的过渡态更极化。