Acuña K, Portela M, Costa-Matos A, Bora L, Teles M Rosa, Waitzberg D L, Cruz T
Department of the Science of Nutrition, Nutrition School, Bahia Federal University, Brasil.
Nutr Hosp. 2003 May-Jun;18(3):138-46.
Changes in nutritional status are important in clinical practice because they relate to an increase in morbidity and mortality. Studies about nutritional problems in hospitalized adults have been reported since the 1970s. The prevalence of malnutrition has varied from 10 to 70%, depending on the diagnostic criteria used. The hospital studied and the duration of admission.
To assess, in the first day of hospital stay, the nutritional status of adults admitted to undergo elective surgery in a public hospital of the State of Acre, Amazon Region, Brazil.
Sectional study from April 7 to May 22, 2002.
155 consecutive nutritional evaluations were performed using several parameters-global subjective assessment (GSA), anthropometric measurement and some laboratory tests. For the diagnosis of malnutrition the Index Suggestive of Malnutrition (ISM), as proposed by Waitzberg, was adopted. In the evaluation of obesity the BMI (Body Mass Index), with cutoffs suggested by WHO was used.
75.2% were women. Average age was 34.4 +/- 10.1 years. Mulatto (63.1%) was the prevailing racial group. Gynecological (43.6%) was the most frequent surgery. ISM disclosed a 12.1% prevalence of malnutrition. BMI classified 2.0% of the patients as grade I overweight and 15.4% as being obese. Among 76 patients classified as normal by BMI, 15 (19.7%) were considered malnourished by ISM criteria. Concordance between ISM and BMI was weak (k = 0.07). GSA classified 100% of the cases as well nourished.
Lack of a golden standard to make the diagnosis of changes in nutritional status has been one of the determinants of the wide variations observed in the pertinent literature and it has hindered valid comparisons. The present study suggests that BMI should be used as an indicator of proportion and not of nutritional status. GSA underestimates the diagnosis of malnutrition. This paper concludes that establishing uniform standards for diagnostic criteria for malnutrition is urgently required and suggests preferring IMS (Index Suggestive of Malnutrition) because of its easy use, low coast and high sensitivity.
营养状况的变化在临床实践中很重要,因为它们与发病率和死亡率的增加有关。自20世纪70年代以来,已有关于住院成年人营养问题的研究报道。营养不良的患病率因所使用的诊断标准、研究的医院以及住院时间而异,范围在10%至70%之间。
在巴西亚马逊地区阿克里州一家公立医院,对择期手术的成年人在住院第一天的营养状况进行评估。
2002年4月7日至5月22日的横断面研究。
使用多个参数进行了155次连续的营养评估——整体主观评估(GSA)、人体测量和一些实验室检查。对于营养不良的诊断,采用了Waitzberg提出的营养不良提示指数(ISM)。在评估肥胖时,使用了世界卫生组织建议的切点的体重指数(BMI)。
75.2%为女性。平均年龄为34.4±10.1岁。混血人种(63.1%)是主要种族群体。妇科手术(43.6%)是最常见的手术。ISM显示营养不良患病率为12.1%。BMI将2.0%的患者分类为I级超重,15.4%为肥胖。在BMI分类为正常的76名患者中,15名(19.7%)根据ISM标准被认为营养不良。ISM与BMI之间的一致性较弱(k = 0.07)。GSA将100%的病例分类为营养良好。
缺乏诊断营养状况变化的金标准一直是相关文献中观察到广泛差异的决定因素之一,并且阻碍了有效的比较。本研究表明,BMI应作为比例指标而非营养状况指标使用。GSA低估了营养不良的诊断。本文得出结论,迫切需要建立统一的营养不良诊断标准,并建议优先使用IMS(营养不良提示指数),因为它使用方便、成本低且敏感性高。