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[酒精性肝病]

[Alcoholic liver disease].

作者信息

Waluga Marek, Hartleb Marek

机构信息

Katedry i Kliniki Gastroenterologii Slaskiej Akademii Medycznej w Katowicach.

出版信息

Wiad Lek. 2003;56(1-2):61-70.

Abstract

Ethanol toxicity on liver is a function of duration of alcoholism, amount of daily intake of alcohol and patient's nutrition. The threshold of alcohol toxicity on the liver is about 40 g of ethanol daily in men and 20-30 g in women, however liver cirrhosis develops in no more than 8-20% of patients exceeding this values. Ethanol is oxidized in the liver to acetaldehyde--a compound considerably more toxic than ethanol itself. Despite small amount of alcohol dehydrogenase (ADH) found in gastric mucosa, the metabolism of ethanol in this site may have an important hepatoprotective effect. The oxidation of ethanol is associated with a change of hepatocyte redox homeostasis, which leads to a number of metabolic disorders such as lactic acidosis, hyperlipidaemia and hyperuricaemia. Chronic ethanol consumption does not influence ADH activity, but has a profound stimulatory effect on microsomal enzymes, in particular cytochrome CYP2E1. This fact is responsible for development in alcoholic liver associated with rise of oxygen consumption, excessive production of free radicals and increased metabolism of ethanol, vitamin A and testosterone. Ethanol and acetaldehyde have a deleterious effect, both the direct and indirect, on hepatocytes e.g., generating radical oxygen species and damaging intestinal mucosal barrier. Cellular oxidative stress that is caused by both an excess of free radicals and the antioxidatives' deficiency (glutathion, vitamin E, phosphatidylcholine), may be the principal factor responsible for progression of alcoholic liver disease. Among other factors accelerating alcohol-related liver lesion there are certain drugs, high fat diet, infection with HCV and genetic factors (female sex, enzymatic polymorphic forms of ADH and ALDH, hemochromatosis). Great importance in pathogenesis of necrotic and inflammatory hepatic events is being attributed to portal endotoxaemia and cytokines induced within the liver, in particular TNF-alpha and interleukin 8. These cytokines play a key role in development of alcoholic hepatitis, which clinical severity ranges from subclinical to fatal forms. Apart from abstinence, the treatment of alcohol liver disease is based on hyperalimentation, since alcoholism is generally associated with protein malnutrition. In severe forms of alcohol hepatitis corticosteroids are recommended.

摘要

乙醇对肝脏的毒性作用取决于酗酒的持续时间、每日酒精摄入量以及患者的营养状况。男性每日酒精毒性作用的阈值约为40克乙醇,女性为20 - 30克,然而,超过此值的患者中不超过8 - 20%会发展为肝硬化。乙醇在肝脏中被氧化为乙醛——一种毒性比乙醇本身大得多的化合物。尽管在胃黏膜中发现了少量的乙醇脱氢酶(ADH),但该部位乙醇的代谢可能具有重要的肝保护作用。乙醇的氧化与肝细胞氧化还原稳态的改变有关,这会导致许多代谢紊乱,如乳酸酸中毒、高脂血症和高尿酸血症。长期饮用乙醇不会影响ADH的活性,但对微粒体酶,尤其是细胞色素CYP2E1有显著的刺激作用。这一事实导致酒精性肝病的发生,其与耗氧量增加、自由基过度产生以及乙醇、维生素A和睾酮代谢增加有关。乙醇和乙醛对肝细胞有直接和间接的有害作用,例如产生活性氧并破坏肠道黏膜屏障。由自由基过量和抗氧化剂(谷胱甘肽、维生素E、磷脂酰胆碱)缺乏引起的细胞氧化应激,可能是酒精性肝病进展的主要因素。在加速酒精相关肝损伤的其他因素中,有某些药物、高脂肪饮食、丙型肝炎病毒感染和遗传因素(女性、ADH和ALDH的酶多态性形式、血色素沉着症)。门静脉内毒素血症和肝脏内诱导产生的细胞因子,特别是肿瘤坏死因子-α和白细胞介素8,在坏死性和炎症性肝脏事件的发病机制中具有重要意义。这些细胞因子在酒精性肝炎的发展中起关键作用,其临床严重程度从亚临床形式到致命形式不等。除了戒酒外,酒精性肝病的治疗基于营养支持,因为酗酒通常与蛋白质营养不良有关。对于严重形式的酒精性肝炎,推荐使用皮质类固醇。

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