Adaptation to the prefermentative oxidation of galactose.
作者信息
SHEFFNER A L, LINDEGREN C C
出版信息
J Bacteriol. 1952 Sep;64(3):423-30. doi: 10.1128/jb.64.3.423-430.1952.
Abstract
摘要
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Absence of the pre-adaptive utilization of galactose by yeasts.酵母不存在对半乳糖的预适应性利用。
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The effects of arsenate and azide on the stability of adaptive enzymes.砷酸盐和叠氮化物对适应性酶稳定性的影响。
Arch Biochem. 1950 Nov;29(1):54-68.
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