Berghuis A M, Brayer G D
Department of Biochemistry, University of British Columbia, Vancouver, Canada.
J Mol Biol. 1992 Feb 20;223(4):959-76. doi: 10.1016/0022-2836(92)90255-i.
High-resolution three-dimensional structural analyses of yeast iso-1-cytochrome c have now been completed in both oxidation states using isomorphous crystalline material and similar structure determination methodologies. This approach has allowed a comprehensive comparison to be made between these structures and the elucidation of the subtle conformational changes occurring between oxidation states. The structure solution of reduced yeast iso-1-cytochrome c has been published and the determination of the oxidized protein and a comparison of these structures are reported herein. Our data show that oxidation state-dependent changes are expressed for the most part in terms of adjustments to heme structure, movement of internally bound water molecules and segmental thermal parameter changes along the polypeptide chain, rather than as explicit polypeptide chain positional shifts, which are found to be minimal. This result is emphasized by the retention of all main-chain to main-chain hydrogen bond interactions in both oxidation states. Observed thermal factor changes primarily affect four segments of polypeptide chain. Residues 37-39 show less mobility in the oxidized state, with Arg38 and its side-chain being most affected. In contrast, residues 47-59, 65-72 and 81-85 have significantly higher thermal factors, with maximal increases being observed for Asn52, Tyr67 and Phe82. The side-chains of two of these residues are hydrogen bonded to the internally bound water molecule, Wat166, which shows a large 1.7 A displacement towards the positively charged heme iron atom in the oxidized protein. Further analyses suggest that Wat166 is a major factor in stabilizing both oxidation states of the heme through differential orientation of dipole moment, shift in distance to the heme iron atom and alterations in the surrounding hydrogen bonding network. It also seems likely that Wat166 movement leads to the disruption of the hydrogen bond from the side-chain of Tyr67 to the Met80 heme ligand, thereby further stabilizing the positively charged heme iron atom in oxidized cytochrome c. In total, there appear to be three regions about which oxidation state-dependent structural changes are focussed. These include the pyrrole ring A propionate group, Wat166 and the Met80 heme ligand. All three of these foci are linked together by a network of intermediary interactions and are localized to the Met80 ligand side of the heme group. Associated with each is a corresponding nearby segment of polypeptide chain having a substantially higher mobility in the oxidized protein.(ABSTRACT TRUNCATED AT 400 WORDS)
利用同晶型晶体材料和类似的结构测定方法,现已完成了处于两种氧化态的酵母同工-1-细胞色素c的高分辨率三维结构分析。这种方法使得能够对这些结构进行全面比较,并阐明氧化态之间发生的细微构象变化。还原型酵母同工-1-细胞色素c的结构解析已发表,本文报道了氧化型蛋白质的结构测定以及这些结构的比较。我们的数据表明,氧化态依赖性变化在很大程度上表现为对血红素结构的调整、内部结合水分子的移动以及沿多肽链的片段热参数变化,而不是明显的多肽链位置移动,后者被发现是最小的。两种氧化态下所有主链到主链氢键相互作用的保留强调了这一结果。观察到的热因子变化主要影响多肽链的四个片段。37-39位残基在氧化态下的流动性较小,其中Arg38及其侧链受影响最大。相反,47-59、65-72和81-85位残基具有明显更高的热因子,Asn52、Tyr67和Phe82的增加最为显著。其中两个残基的侧链与内部结合水分子Wat166形成氢键,在氧化型蛋白质中,Wat166向带正电荷的血红素铁原子方向有1.7埃的大幅位移。进一步分析表明,Wat166是通过偶极矩的差异取向、与血红素铁原子距离的变化以及周围氢键网络的改变来稳定血红素两种氧化态的主要因素。Wat166的移动似乎也导致了Tyr67侧链与Met80血红素配体之间氢键的破坏,从而进一步稳定了氧化型细胞色素c中带正电荷的血红素铁原子。总体而言,似乎有三个区域是氧化态依赖性结构变化的焦点。这些区域包括吡咯环A丙酸基团、Wat166和Met80血红素配体。所有这三个焦点通过中间相互作用网络连接在一起,并位于血红素基团的Met80配体一侧。与之相关的是多肽链中相应的附近片段,在氧化型蛋白质中具有明显更高的流动性。(摘要截选至400字)