Iyer U M, Mehta N C, Mani I, Mani U V
Department of Foods and Nutrition, M S University of Baroda, India.
Plant Foods Hum Nutr. 1992 Apr;42(2):175-82. doi: 10.1007/BF02196470.
The effect of dry Sundakai powder supplementation (7 g providing 1.23 g of crude fibre) on glycemic control, lipidemic control, total amino acids and uronic acid was studied on 30 non-insulin dependent diabetes mellitus patients. All the patients were on hypoglycemic drugs. The above parameters were monitored at day 1, 15 and 30 days. After one month of fibre supplementation, no significant changes were observed with respect to glucose, lipid profile, glycated proteins, total amino acids and uronic acid levels in these subjects.
在30名非胰岛素依赖型糖尿病患者中,研究了补充干燥的山榄科植物粉末(7克,提供1.23克粗纤维)对血糖控制、血脂控制、总氨基酸和糖醛酸的影响。所有患者均服用降糖药物。在第1天、第15天和第30天监测上述参数。在补充纤维一个月后,这些受试者的血糖、血脂谱、糖化蛋白、总氨基酸和糖醛酸水平未观察到显著变化。