Increased blood cell agglutination following ingestion of fat, a factor contributing to cardiac ischemia, coronary insufficiency, and anginal pain; a contribution to the biophysics of disease.
作者信息
WILLIAMS A V, HIGGINBOTHAM A C, KNISELY M H
出版信息
Angiology. 1957 Feb;8(1):29-40. doi: 10.1177/000331975700800104.
PMID:13403224
Abstract
摘要
Zotero 插件