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幼鼠血清胰岛素样生长因子-I浓度与蛋白聚糖合成率:圣保罗州地区饮食与酪蛋白饮食的比较研究

Serum concentrations of insulin-like growth factor-I and proteoglycan synthesis rates in young rats: a comparative study between the regional diet of São Paulo state and casein diets.

作者信息

Cardoso M A, Tirapegui J O

机构信息

Departamento de Alimentos e Nutrição Experimental, Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, Brasil.

出版信息

Braz J Med Biol Res. 1992;25(10):1009-13.

PMID:1342821
Abstract

Insulin-like growth factor-I (IGF-I), also known as somatomedin-C, is an important mediator of growth regulation. Serum concentrations of IGF-I and proteoglycan synthesis rates in the tibial epiphysis, an estimate of the biological response to IGF-I in a target tissue, were compared in weanling Wistar rats fed ad libitum (group 1) and with 50% restriction (group 2) with the regional diet of São Paulo State (RDSPS--a mean diet consumed by low-income families with rice, beans, sugar, meat, milk, fruits and other vegetables) and in pair-fed animals fed with casein diets (groups 3 and 4). Data are reported as mean +/- SD for 8 rats in each group. Proteoglycan synthesis rates (cpm/mg) were significantly higher in rats fed with the RDSPS-based diet (groups 1 and 2: 210.8 +/- 58.8, 136.6 +/- 17.6) than in pair-fed animals fed with an 11% casein diet (groups 3 and 4: 62.9 +/- 11.6, 37.7 +/- 13.7) and in control animals fed ad libitum with a 20% casein diet (group 5: 58.1 +/- 22.7). Furthermore, these rates were higher in animals fed ad libitum than in those fed with the same diets but with 50% restriction. However, similar differences between groups 1 to 4 were not observed in serum concentrations (ng/100 microliters) of IGF-I (group 1: 44.1 +/- 7.1; group 2: 40.8 +/- 3.8; group 3: 46.0 +/- 3.6; group 4: 41.6 +/- 3.4, and group 5: 63.2 +/- 7.8). These results suggest that serum IGF-I levels are not reliable indicators of IGF-I status in this experimental model.

摘要

胰岛素样生长因子-I(IGF-I),也被称为生长调节素-C,是生长调节的重要介质。对自由采食的断奶Wistar大鼠(第1组)和50%食量限制的断奶Wistar大鼠(第2组),给予圣保罗州地区饮食(RDSPS,一种低收入家庭平均食用的饮食,包含大米、豆类、糖、肉类、牛奶、水果和其他蔬菜),并与成对喂养的酪蛋白饮食大鼠(第3组和第4组)进行比较,测定胫骨骨骺中IGF-I的血清浓度和蛋白聚糖合成率(作为靶组织对IGF-I生物学反应的估计)。数据以每组8只大鼠的平均值±标准差表示。以RDSPS为基础饮食喂养的大鼠(第1组和第2组:210.8±58.8,136.6±17.6)的蛋白聚糖合成率(cpm/mg)显著高于成对喂养11%酪蛋白饮食的大鼠(第3组和第4组:62.9±11.6,37.7±13.7)以及自由采食20%酪蛋白饮食的对照大鼠(第5组:58.1±22.7)。此外,自由采食的动物的这些比率高于食用相同饮食但食量受限50%的动物。然而,在IGF-I的血清浓度(ng/100微升)方面,第1至4组之间未观察到类似差异(第1组:44.1±7.1;第2组:40.8±3.8;第3组:46.0±3.6;第4组:41.6±3.4,第5组:63.2±7.8)。这些结果表明,在该实验模型中,血清IGF-I水平并非IGF-I状态的可靠指标。

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