The mechanism of carbohydrase action. 6. Structure of a salivary alpha-amylase limit dextrin from amylopectin.
作者信息
BINES B J, WHELAN W J
出版信息
Biochem J. 1960 Aug;76(2):253-7. doi: 10.1042/bj0760253.
Abstract
摘要
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Proceedings of the Biochemical Society.生物化学学会会刊
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Detection of sugars on paper chromatograms.纸色谱上糖的检测
Nature. 1950 Sep 9;166(4219):444-5. doi: 10.1038/166444b0.
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The mechanism of carbohydrase action. 5. Action of human salivary alpha-amylase on amylopectin and glycogen.碳水化合物酶的作用机制。5. 人唾液α-淀粉酶对支链淀粉和糖原的作用。
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5
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The estimation of small amounts of formaldehyde liberated during the oxidation of carbohydrates and other substances with periodate.用高碘酸盐氧化碳水化合物及其他物质过程中释放的少量甲醛的测定。
Biochem J. 1953 Nov;55(4):580-6. doi: 10.1042/bj0550580.
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