Shigematsu Y, Miyata T, Higashi S, Miki T, Sadler J E, Iwanaga S
Department of Biology, Faculty of Science, Kyushu University, Fukuoka, Japan.
J Biol Chem. 1992 Oct 25;267(30):21329-37.
The extracellular domain of human tissue factor (TF, amino acids 1-217) was expressed in Saccharomyces cerevisiae, using the inducible yeast acid phosphatase promoter and the yeast invertase signal sequence to direct its secretion into the culture broth. Two active soluble forms sTF alpha (high molecular weight form) and sTF beta (low molecular weight form) were purified, the yield being approximately 10 and 1 mg/liter of culture supernatant, respectively. sTF alpha had an apparent molecular mass of 150 kDa on SDS-polyacrylamide gel electrophoresis and contained more than 200 residues of mannose/mol of protein. sTF beta had an apparent molecular mass of 37 kDa and contained 22 residues of mannose/mol of protein. N-Glycosidase F treatments of both rTFs reduced the apparent molecular mass to 35 kDa. The amino-terminal sequences and amino acid compositions of sTF alpha and sTF beta were consistent with those deduced from the cDNA sequence, thereby indicating that the difference in molecular mass is caused by heterogeneity of oligosaccharide structures. Of these recombinant TFs, sTF beta enhanced factor VIIa-amidolytic activity 40-fold toward the chromogenic substrate and 147-fold toward the fluorogenic substrate, affecting mainly the kcat value. The enhancement was comparable with that of TF purified from human placenta. The TF-mediated enhancement of factor VIIa-amidolytic activity was inhibited by heparin-activated antithrombin III, forming a high molecular weight complex. As treatment of sTF beta with denaturants such as guanidine hydrochloride or urea led to a biphasic loss of the activity, the extracellular domain of TF probably consists of two discrete domains. This expression system provides a significant amount of the extracellular domain of TF so that studies of interactions with factor VII are feasible.
人组织因子(TF,氨基酸1 - 217)的细胞外结构域在酿酒酵母中表达,利用可诱导的酵母酸性磷酸酶启动子和酵母转化酶信号序列将其分泌到培养液中。纯化得到两种活性可溶性形式,即sTFα(高分子量形式)和sTFβ(低分子量形式),产量分别约为每升培养上清液10毫克和1毫克。sTFα在SDS - 聚丙烯酰胺凝胶电泳上的表观分子量为150 kDa,每摩尔蛋白质含有超过200个甘露糖残基。sTFβ的表观分子量为37 kDa,每摩尔蛋白质含有22个甘露糖残基。两种重组TF经N - 糖苷酶F处理后,表观分子量降至35 kDa。sTFα和sTFβ的氨基末端序列和氨基酸组成与从cDNA序列推导的一致,从而表明分子量差异是由寡糖结构的异质性引起的。在这些重组TF中,sTFβ使因子VIIa对生色底物的酰胺水解活性提高了40倍,对荧光底物的活性提高了147倍,主要影响kcat值。这种增强与从人胎盘中纯化的TF相当。TF介导的因子VIIa酰胺水解活性增强被肝素激活的抗凝血酶III抑制,形成高分子量复合物。由于用盐酸胍或尿素等变性剂处理sTFβ会导致活性呈双相丧失,TF的细胞外结构域可能由两个离散结构域组成。该表达系统提供了大量的TF细胞外结构域,使得研究与因子VII的相互作用成为可能。