淀粉凝胶电泳作为结晶酵母乙醇脱氢酶纯度的一项标准。 - Suppr

Starch gel electrophoresis as a criterion for the purity of crystalline yeast alcohol dehydrogenase.

作者信息

WATTS D C, DONNINGER C

出版信息

Anal Biochem. 1962 Jun;3:489-97. doi: 10.1016/0003-2697(62)90082-9.

DOI:10.1016/0003-2697(62)90082-9

PMID:14005338

Abstract

摘要

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Starch gel electrophoresis as a criterion for the purity of crystalline yeast alcohol dehydrogenase.

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引用本文的文献

Heterogeneity of liver alcohol dehydrogenase on starch-gel electrophoresis.

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Starch gel electrophoresis as a criterion for the purity of crystalline yeast alcohol dehydrogenase.

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Starch gel electrophoresis as a criterion for the purity of crystalline yeast alcohol dehydrogenase.

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