CETIN E T
J Bacteriol. 1963 Sep;86(3):407-13. doi: 10.1128/jb.86.3.407-413.1963.
Cetin, E. T. (Istanbul University, Istanbul, Turkey). Hemolysin-inhibiting substance in Staphylococcus aureus strains. J. Bacteriol. 86:407-413. 1963.-Of 144 Staphylococcus aureus strains isolated from pathological specimens, 3.4% did not cause hemolysis on sheep blood agar; the remainder produced hemolytic and semihemolytic zones, most of which were surrounded by a dense red band. Most of the strains causing pronounced hemolysis and a large dense red band on sheep blood agar also produced a dense red band on human blood agar after incubation at 37 C for about 1 week. In the dense red band on human blood agar, circles of hemolysis were observed when petri dishes were kept at room temperature for approximately 1 more week. The dense red band inhibited delta hemolysis of some of the S. aureus strains growing nearby. Certain strains failing to produce the dense red band on human blood agar inhibited delta hemolysis of other strains grown near them. A hemolysis-inhibiting substance (HIS) was produced in broth and agar media, and could be extracted from agar cultures. HIS was stable for 1 hr at 56 C and for 15 min at 100 C. It lost 75% of its effect when heated for 30 min at 100 C and became ineffective when heated at the same temperature for 45 min. Conditioned hemolysis occurred when some saprophytic gram-positive bacteria grew near or within the dense red band. These organisms also produced conditioned hemolysis without the presence of a visible dense red band, when growing near the strains inhibiting delta hemolysis. When such strains were grown on human blood agar, a conditioned hemolysis also occurred after the border of the medium was flamed.
切廷,E.T.(土耳其伊斯坦布尔伊斯坦布尔大学)。金黄色葡萄球菌菌株中的溶血抑制物质。《细菌学杂志》86:407 - 413。1963年。从病理标本中分离出的144株金黄色葡萄球菌中,3.4%在绵羊血琼脂上不引起溶血;其余菌株产生溶血和半溶血区,其中大多数被一条密集的红色带包围。大多数在绵羊血琼脂上引起明显溶血和一条大的密集红色带的菌株在37℃孵育约1周后在人血琼脂上也产生一条密集的红色带。在人血琼脂上的密集红色带中,当培养皿在室温下再放置约1周时观察到溶血环。密集的红色带抑制了附近生长的一些金黄色葡萄球菌菌株的δ溶血。某些在人血琼脂上不产生密集红色带的菌株抑制了在它们附近生长的其他菌株的δ溶血。溶血抑制物质(HIS)在肉汤和琼脂培养基中产生,并且可以从琼脂培养物中提取。HIS在56℃下稳定1小时,在100℃下稳定15分钟。在100℃加热30分钟时它失去75%的效力,在相同温度下加热45分钟时变得无效。当一些腐生革兰氏阳性细菌在密集红色带附近或内部生长时发生条件性溶血。当这些微生物在抑制δ溶血的菌株附近生长时,在没有可见密集红色带的情况下也产生条件性溶血。当这些菌株在人血琼脂上生长时,在培养基边缘灼烧后也会发生条件性溶血。