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酿酒酵母中分区甾醇生物合成的调控

Regulation of partitioned sterol biosynthesis in Saccharomyces cerevisiae.

作者信息

Casey W M, Keesler G A, Parks L W

机构信息

Department of Microbiology, North Carolina State University, Raleigh 27695.

出版信息

J Bacteriol. 1992 Nov;174(22):7283-8. doi: 10.1128/jb.174.22.7283-7288.1992.

Abstract

Using yeast strains with null mutations in structural genes which encode delta-aminolevulinic acid synthetase (HEM1), isozymes of 3-hydroxy-3-methylglutaryl coenzyme A (HMG1 and HMG2), squalene epoxidase (ERG1), and fatty acid delta 9-desaturase (OLE1), we were able to determine the effect of hemes, sterols, and unsaturated fatty acids on both sterol production and the specific activity of 3-hydroxy-3-methylglutaryl coenzyme A reductase (HMGR) in Saccharomyces cerevisiae. We found that the HMGR isozymes direct essentially equal amounts of carbon to the biosynthesis of sterols under heme-competent conditions, despite a huge disparity (57-fold) in the specific activities of the reductases. Our results demonstrate that palmitoleic acid (16:1) acts as a rate-limiting positive regulator and that ergosterol acts as a potent inhibitor of sterol production in strains which possess only the HMGR1 isozyme (HMG1 hmg2). In strains which contain only the HMGR2 isozyme (hmg1 HMG2), sterol production was inhibited by oleic acid (18:1) and to a lesser degree by ergosterol. The specific activities of the two reductases (HMGR1 and HMGR2) were found to be differentially regulated by hemes but not by ergosterol, palmitoleic acid, or oleic acid. The disparate effects of unsaturated fatty acids and sterols on these strains lead us to consider the possibility of separate, compartmentalized isoprenoid pathways in S. cerevisiae.

摘要

利用在编码δ-氨基乙酰丙酸合成酶(HEM1)、3-羟基-3-甲基戊二酰辅酶A同工酶(HMG1和HMG2)、角鲨烯环氧化酶(ERG1)以及脂肪酸δ9-去饱和酶(OLE1)的结构基因中存在无效突变的酵母菌株,我们得以确定血红素、固醇和不饱和脂肪酸对酿酒酵母中固醇生成以及3-羟基-3-甲基戊二酰辅酶A还原酶(HMGR)比活性的影响。我们发现,在血红素充足的条件下,尽管还原酶的比活性存在巨大差异(57倍),但HMGR同工酶将基本等量的碳导向固醇的生物合成。我们的结果表明,棕榈油酸(16:1)作为限速正调节因子,而麦角固醇在仅拥有HMGR1同工酶(HMG1 hmg2)的菌株中作为固醇生成的强效抑制剂。在仅含有HMGR2同工酶(hmg1 HMG2)的菌株中,油酸(18:1)抑制固醇生成,麦角固醇的抑制作用较小。发现两种还原酶(HMGR1和HMGR2)的比活性受血红素差异调节,但不受麦角固醇、棕榈油酸或油酸调节。不饱和脂肪酸和固醇对这些菌株的不同影响使我们考虑酿酒酵母中存在独立的、区室化的类异戊二烯途径的可能性。

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