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METABOLIZABLE ENERGY AND DIGESTIBILITY COEFFICIENTS OF BARLEY FOR CHICKS AS INFLUENCED BY WATER TREATMENT OR BY PRESENCE OF FUNGAL ENZYME.

作者信息

POTTER L M, STUTZ M W, MATTERSON L D

出版信息

Poult Sci. 1965 Mar;44:565-73. doi: 10.3382/ps.0440565.

DOI:10.3382/ps.0440565
PMID:14340752
Abstract
摘要

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1
METABOLIZABLE ENERGY AND DIGESTIBILITY COEFFICIENTS OF BARLEY FOR CHICKS AS INFLUENCED BY WATER TREATMENT OR BY PRESENCE OF FUNGAL ENZYME.水处理或真菌酶的存在对雏鸡大麦可代谢能量及消化率系数的影响
Poult Sci. 1965 Mar;44:565-73. doi: 10.3382/ps.0440565.
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INFLUENCE OF AMOUNT AND TYPE OF FAT ON METABOLIC EFFICIENCY OF ENERGY UTILIZATION BY THE CHICK.脂肪的数量和类型对雏鸡能量利用代谢效率的影响
J Nutr. 1964 Aug;83(4):300-6. doi: 10.1093/jn/83.4.300.

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