Sharpless Charles M, Page Margaret A, Linden Karl G
Department of Civil and Environmental Engineering, School of Engineering, 121 Hudson Hall Engineering Bldg. Box 90287, Duke University, Durham, NC 27708, USA.
Water Res. 2003 Nov;37(19):4730-6. doi: 10.1016/S0043-1354(03)00442-1.
One concern with UV disinfection of water is the production of nitrite when polychromatic UV sources are utilized. Based on previous work, it was hypothesized that a small addition of hydrogen peroxide (H(2)O(2)) may be useful in controlling nitrite during UV disinfection. However, it was found that H(2)O(2) addition (5 or 10mg/L) during polychromatic UV irradiation of drinking water at doses used for disinfection significantly increases the levels of nitrite produced relative to solutions without H(2)O(2). Enhancement rates ranged from approximately 15% to 40% depending upon pH and H(2)O(2) concentration; the relative increase in the NO(2)(-) yield was greater at pH 6.5 than at pH 8.3. The observed effects are tentatively ascribed to a combination of enhanced superoxide production and increased hydroxyl radical scavenging when H(2)O(2) is added. These results indicate that H(2)O(2) cannot be used to control nitrite production during UV disinfection and that enhanced nitrite formation will occur if H(2)O(2) is added during UV water treatment to achieve advanced oxidation of contaminants.
水的紫外线消毒存在一个问题,即使用多色紫外线源时会产生亚硝酸盐。根据先前的研究,推测少量添加过氧化氢(H₂O₂)可能有助于在紫外线消毒过程中控制亚硝酸盐的产生。然而,研究发现,在用于消毒的剂量下对饮用水进行多色紫外线照射时添加H₂O₂(5或10mg/L),相对于未添加H₂O₂的溶液,会显著增加亚硝酸盐的产生量。增强率约为15%至40%,具体取决于pH值和H₂O₂浓度;在pH 6.5时,NO₂⁻产量的相对增加幅度大于pH 8.3时。观察到的影响初步归因于添加H₂O₂时超氧化物生成增强和羟基自由基清除增加的综合作用。这些结果表明,H₂O₂不能用于控制紫外线消毒过程中亚硝酸盐的产生,并且如果在紫外线水处理过程中添加H₂O₂以实现污染物的深度氧化,会导致亚硝酸盐形成增加。