Kasche Volker, Galunsky Boris, Ignatova Zoya
Institute of Biotechnology II, Technical University Hamburg-Harburg, Hamburg, Germany.
Eur J Biochem. 2003 Dec;270(23):4721-8. doi: 10.1046/j.1432-1033.2003.03871.x.
Penicillin amidase from Alcaligenes faecalis is a recently identified N-terminal nucleophile hydrolase, which possesses the highest specificity constant (kcat/Km) for the hydrolysis of benzylpenicillin compared with penicillin amidases from other sources. Similar to the Escherichia coli penicillin amidase, the A. faecalis penicillin amidase is maturated in vivo from an inactive precursor into the catalytically active enzyme, containing one tightly bound Ca2+ ion, via a complex post-translational autocatalytic processing with a multi-step excision of a small internal pro-peptide. The function of the pro-region is so far unknown. In vitro addition of chemically synthesized fragments of the pro-peptide to purified mature A. faecalis penicillin amidase increased its specific activity up to 2.3-fold. Mutations were used to block various steps in the proteolytic processing of the pro-peptide to obtain stable mutants with covalently attached fragments of the pro-region to their A-chains. These extensions of the A-chain raised the activity up to 2.3-fold and increased the specificity constants for benzylpenicillin hydrolysis mainly by an increase of the turnover number (kcat).
粪产碱杆菌青霉素酰胺酶是最近发现的一种N端亲核水解酶,与其他来源的青霉素酰胺酶相比,它对苄青霉素水解具有最高的特异性常数(kcat/Km)。与大肠杆菌青霉素酰胺酶类似,粪产碱杆菌青霉素酰胺酶在体内通过复杂的翻译后自催化加工过程,从无活性的前体成熟为具有催化活性的酶,该过程包括多步切除一个小的内部前肽,并含有一个紧密结合的Ca2+离子。目前前肽区功能尚不清楚。在体外将化学合成的前肽片段添加到纯化的成熟粪产碱杆菌青霉素酰胺酶中,其比活性提高了2.3倍。利用突变阻断前肽蛋白水解加工的各个步骤,以获得前肽区片段共价连接到其A链的稳定突变体。A链的这些延伸使活性提高了2.3倍,主要通过增加周转数(kcat)提高了苄青霉素水解的特异性常数。