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一种调节酿酒酵母中组蛋白水平的依赖Rad53激酶的监测机制。

A Rad53 kinase-dependent surveillance mechanism that regulates histone protein levels in S. cerevisiae.

作者信息

Gunjan Akash, Verreault Alain

机构信息

Cancer Research UK, London Research Institute, Clare Hall Laboratories, Blanche Lane, South Mimms, Hertfordshire EN6 3LD, United Kingdom.

出版信息

Cell. 2003 Nov 26;115(5):537-49. doi: 10.1016/s0092-8674(03)00896-1.

Abstract

Rad53 and Mec1 are protein kinases required for DNA replication and recovery from DNA damage in Saccharomyces cerevisiae. Here, we show that rad53, but not mec1 mutants, are extremely sensitive to histone overexpression, as Rad53 is required for degradation of excess histones. Consequently, excess histones accumulate in rad53 mutants, resulting in slow growth, DNA damage sensitivity, and chromosome loss phenotypes that are significantly suppressed by a reduction in histone gene dosage. Rad53 monitors excess histones by associating with them in a dynamic complex that is modulated by its kinase activity. Our results argue that Rad53 contributes to genome stability independently of Mec1 by preventing the damaging effects of excess histones both during normal cell cycle progression and in response to DNA damage.

摘要

Rad53和Mec1是酿酒酵母中DNA复制及从DNA损伤中恢复所必需的蛋白激酶。在此,我们表明,rad53突变体而非mec1突变体对组蛋白过表达极为敏感,因为降解过量组蛋白需要Rad53。因此,过量组蛋白在rad53突变体中积累,导致生长缓慢、DNA损伤敏感性以及染色体丢失表型,而组蛋白基因剂量的减少可显著抑制这些表型。Rad53通过在一个由其激酶活性调节的动态复合物中与过量组蛋白结合来监测它们。我们的结果表明,Rad53通过在正常细胞周期进程以及对DNA损伤的应答过程中防止过量组蛋白的破坏作用,独立于Mec1对基因组稳定性做出贡献。

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