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在毕赤酵母中表达的人二肽基肽酶IV的特性。重组人酶与纯化猪酶之间的结构和机制比较。

Characterisation of human dipeptidyl peptidase IV expressed in Pichia pastoris. A structural and mechanistic comparison between the recombinant human and the purified porcine enzyme.

作者信息

Bär Joachim, Weber Anja, Hoffmann Torsten, Stork Jörg, Wermann Michael, Wagner Leona, Aust Susanne, Gerhartz Bernd, Demuth Hans-Ulrich

机构信息

Probiodrug AG, Department of Enzymology, D-06120 Halle, Germany.

出版信息

Biol Chem. 2003 Dec;384(12):1553-63. doi: 10.1515/BC.2003.172.

Abstract

Dipeptidyl peptidase IV/CD26 (DP IV) is a multifunctional serine protease cleaving off dipeptides from the N-terminus of peptides. The enzyme is expressed on the surface of epithelial and endothelial cells as a type II transmembrane protein. However, a soluble form of DP IV is also present in body fluids. Large scale expression of soluble human recombinant His(6)-37-766 DP IV, using the methylotrophic yeast Pichia pastoris, yielded 1.7 mg DP IV protein per litre of fermentation supernatant. The characterisation of recombinant DP IV confirmed proper folding and glycosylation similar to DP IV purified from porcine kidney. Kinetic comparison of both proteins using short synthetic substrates and inhibitors revealed similar characteristics. However, interaction analysis of both proteins with the gastrointestinal hormone GLP-1(7-36) resulted in significantly different binding constants for the human and the porcine enzyme (Kd = 153.0 +/- 17.0 microM and Kd = 33.4 +/- 2.2 microM, respectively). In contrast, the enzyme adenosine deaminase binds stronger to human than to porcine DP IV (Kd = 2.15 +/- 0.18 nM and Kd = 7.38 +/- 0.54 nM, respectively). Even though the sequence of porcine DP IV, amplified by RT-PCR, revealed 88% identity between both enzymes, the species-specific variations between amino acids 328 to 341 are likely to be responsible for the differences in ADA-binding.

摘要

二肽基肽酶IV/CD26(DP IV)是一种多功能丝氨酸蛋白酶,可从肽的N端切割掉二肽。该酶以上皮细胞和内皮细胞表面的II型跨膜蛋白形式表达。然而,体液中也存在DP IV的可溶性形式。利用甲基营养型酵母毕赤酵母大规模表达可溶性人重组His(6)-37-766 DP IV,每升发酵上清液可产生1.7毫克DP IV蛋白。重组DP IV的特性鉴定证实其折叠和糖基化情况与从猪肾中纯化的DP IV相似。使用短合成底物和抑制剂对两种蛋白进行动力学比较,结果显示它们具有相似的特性。然而,两种蛋白与胃肠激素GLP-1(7-36)的相互作用分析表明,人和猪的酶的结合常数存在显著差异(Kd分别为153.0±17.0微摩尔和33.4±2.2微摩尔)。相比之下,腺苷脱氨酶与人类DP IV的结合强于与猪DP IV的结合(Kd分别为2.15±0.18纳摩尔和7.38±0.54纳摩尔)。尽管通过RT-PCR扩增的猪DP IV序列显示两种酶之间有88%的同一性,但328至341位氨基酸之间的物种特异性差异可能是导致ADA结合差异的原因。

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