A comparison of the phenylpyruvic acid reaction and the urease test in the differentiation of Proteus from other enteric organisms.
作者信息
HENRIKSEN S D
出版信息
J Bacteriol. 1950 Sep;60(3):225-31. doi: 10.1128/jb.60.3.225-231.1950.
Abstract
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本文引用的文献
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Urea Decomposition as a Means of Differentiating Proteus and Paracolon Cultures from Each Other and from Salmonella and Shigella Types.
J Bacteriol. 1946 Oct;52(4):461-6. doi: 10.1128/jb.52.4.461-466.1946.
2
Further Studies on Urease Production by Proteus and Related Organisms.
J Bacteriol. 1945 May;49(5):437-44. doi: 10.1128/jb.49.5.437-444.1945.
3
The Biochemical and Serological Relationships of the Organisms of the Genus Proteus.
J Bacteriol. 1945 May;49(5):419-36. doi: 10.1128/jb.49.5.419-436.1945.
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