Separation of the lower fatty acids as anions by paper chromatography.
作者信息
BROWN F
出版信息
Biochem J. 1950 Nov-Dec;47(5):598-600. doi: 10.1042/bj0470598.
Abstract
摘要
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Separation of the lower fatty acids as anions by paper chromatography.
Biochem J. 1950 Nov-Dec;47(5):598-600. doi: 10.1042/bj0470598.
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A new form of chromatogram employing two liquid phases: A theory of chromatography. 2. Application to the micro-determination of the higher monoamino-acids in proteins.
Biochem J. 1941 Dec;35(12):1358-68. doi: 10.1042/bj0351358.
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