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Glycine fermentation by nongas forming anaerobic Micrococci.

作者信息

DOUGLAS H C

出版信息

J Bacteriol. 1951 Oct;62(4):517-8. doi: 10.1128/jb.62.4.517-518.1951.

Abstract
摘要

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Glycine fermentation by nongas forming anaerobic Micrococci.
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引用本文的文献

1
Fermentation of amino acids by Micrococcus aerogenes.
J Bacteriol. 1957 Sep;74(3):324-30. doi: 10.1128/jb.74.3.324-330.1957.
2
Peptidoglycan types of strains of the genus Peptococcus.
Arch Mikrobiol. 1973 Nov 2;93(3):245-58. doi: 10.1007/BF00412024.
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Medium for use in antibiotic susceptibility testing of anaerobic bacteria.
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