Vogel K G, Hernandez D J
Department of Biology, University of New Mexico, Albuquerque 87131-1091.
Eur J Cell Biol. 1992 Dec;59(2):304-13.
The effects of transforming growth factor-beta (TGF-beta) and serum on proteoglycan synthesis by tissue explants from the fibrocartilaginous region of adult bovine tendon and by cells in culture from this region were assessed. The most characteristic effect of added TGF-beta on both explant tissue and cells in culture was enhanced synthesis of one small proteoglycan-biglycan. Lowered serum concentration diminished incorporation of Na2 35SO4 into proteoglycans. Added TGF-beta (1 ng/ml) stimulated cell proliferation, increased overall proteoglycan synthesis, and increased the length of glycosaminoglycan chains on all secreted proteoglycans. The effect of TGF-beta on cells in culture was highly consistent whereas explants from different animals showed greater variability in the response. It was concluded that TGF-beta did not specifically promote or maintain the cartilaginous nature of this tissue because supplementing medium with TGF-beta did not significantly alter the ratio of large/small proteoglycans synthesized by tissue explants. However, the observation of enhanced biglycan synthesis by TGF-beta suggests that TGF-beta could be involved in differentiation of regions of tendon subjected to compression, because compressed tendon contains both decorin and biglycan small proteoglycans whereas tensional tendon contains primarily decorin. Excess decorin added to cell culture medium did not affect the ability of TGF-beta to enhance synthesis of biglycan.
评估了转化生长因子-β(TGF-β)和血清对成年牛肌腱纤维软骨区域组织外植体以及该区域培养细胞蛋白聚糖合成的影响。添加的TGF-β对培养的外植体组织和细胞最显著的作用是增强了一种小蛋白聚糖——双糖链蛋白聚糖的合成。血清浓度降低会减少Na2 35SO4掺入蛋白聚糖。添加的TGF-β(1 ng/ml)刺激细胞增殖,增加总体蛋白聚糖合成,并增加所有分泌型蛋白聚糖上糖胺聚糖链的长度。TGF-β对培养细胞的作用高度一致,而来自不同动物的外植体在反应上表现出更大的变异性。得出的结论是,TGF-β并没有特异性地促进或维持该组织的软骨性质,因为在培养基中添加TGF-β并没有显著改变组织外植体合成的大/小蛋白聚糖的比例。然而,TGF-β增强双糖链蛋白聚糖合成的观察结果表明,TGF-β可能参与了承受压力的肌腱区域的分化,因为受压肌腱同时含有核心蛋白聚糖和双糖链蛋白聚糖这两种小蛋白聚糖,而受拉肌腱主要含有核心蛋白聚糖。向细胞培养基中添加过量的核心蛋白聚糖并不影响TGF-β增强双糖链蛋白聚糖合成的能力。