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粟酒裂殖酵母透性化细胞中的蛋白质转运

Protein transport in the permeabilized cell of Schizosaccharomyces pombe.

作者信息

Kambe-Honjoh H, Yoda K, Yamasaki M

机构信息

Department of Agricultural Chemistry, University of Tokyo, Japan.

出版信息

Biochem Biophys Res Commun. 1992 Jul 31;186(2):838-45. doi: 10.1016/0006-291x(92)90822-3.

Abstract

We reconstituted a protein translocation-transport system composed of permeabilized spheroplasts (P-cells) of the fission yeast Schizosaccharomyces pombe and the precursor of alpha sex pheromone, prepro-alpha-factor of the budding yeast Saccharomyces cerevisiae. We found that P-cells prepared from the spheroplasts formed in 0.7M KCl as an osmotic stabilizer had the activity to transport pro-alpha-factor to the Golgi apparatus. Electron microscopic observations showed that membranes were preserved more intact in the P-cells prepared from the spheroplasts formed in 0.7M KCl than in 0.7M sorbitol. A glycoprotein of S. pombe contains galactose residues, and we detected incorporation of radiolabeled galactose residues into the anti-prepro-alpha-factor immunoprecipitable fractions in this S. pombe system, but not in the S. cerevisiae system. This paper reports that a heterologous system of in vitro protein transport was performed, and prepro-alpha-factor has the signals necessary for early steps of the transport in S. pombe.

摘要

我们重建了一个蛋白质转运系统,该系统由粟酒裂殖酵母的透性原生质球(P细胞)和酿酒酵母的α性信息素前体——前原α因子组成。我们发现,以0.7M KCl作为渗透稳定剂从原生质球制备的P细胞具有将前原α因子转运至高尔基体的活性。电子显微镜观察表明,与在0.7M山梨醇中形成的原生质球制备的P细胞相比,在0.7M KCl中形成的原生质球制备的P细胞中膜的保存更为完整。粟酒裂殖酵母的一种糖蛋白含有半乳糖残基,并且我们在该粟酒裂殖酵母系统中检测到放射性标记的半乳糖残基掺入抗前原α因子免疫沉淀组分中,但在酿酒酵母系统中未检测到。本文报道了体外蛋白质转运的异源系统的构建,并且前原α因子具有在粟酒裂殖酵母中进行转运早期步骤所需的信号。

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