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脂蛋白对组织因子依赖性X因子激活的影响。

The effects of lipoproteins on the tissue factor-dependent activation of factor X.

作者信息

Trimarchi A, Minestrini D, Palazzesi G, Cassetti M

机构信息

Servizio di Immunoematologia e Trasfusionale, Presidio Ospedaliero, Terni, Italy.

出版信息

Int J Clin Lab Res. 1992;22(2):115-8. doi: 10.1007/BF02591408.

Abstract

We examined the effect of the lipoproteins on the activation of human factor X in an in vitro system containing purified human factor VII, low levels of tissue factor and calcium ions. In the absence of the lipoproteins the maximum activation was achieved within 10 min of the start of incubation; after this period the formation of factor Xa ceases. When very low-density lipoproteins, low-density lipoproteins or high-density lipoproteins were present at normal or subnormal plasma concentrations, the factor Xa generated was almost doubled after 10 min. This increase could be abolished by treating each lipoprotein subfraction with the phospholipase A2; hence, the treated lipoproteins lowered the factor Xa activity. We conclude that the phospholipids favor factor Xa formation and protect the tissue factor/factor VIIa/factor Xa complex from a potent inhibitor contained in the lipoprotein subfractions.

摘要

我们在一个包含纯化的人因子VII、低水平组织因子和钙离子的体外系统中,研究了脂蛋白对人因子X激活的影响。在没有脂蛋白的情况下,孵育开始后10分钟内达到最大激活;在此之后,因子Xa的形成停止。当极低密度脂蛋白、低密度脂蛋白或高密度脂蛋白以正常或低于正常的血浆浓度存在时,10分钟后产生的因子Xa几乎增加了一倍。用磷脂酶A2处理每个脂蛋白亚组分可以消除这种增加;因此,经处理的脂蛋白降低了因子Xa的活性。我们得出结论,磷脂有利于因子Xa的形成,并保护组织因子/因子VIIa/因子Xa复合物免受脂蛋白亚组分中所含强效抑制剂的影响。

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