Pantin-Jackwood M J, Brown T P, Kim Y, Huff G R
Department of Avian Medicine, College of Veterinary Medicine, University of Georgia, Athens, GA 30602, USA.
Avian Dis. 2004 Apr-Jun;48(2):300-16. doi: 10.1637/7099.
Proventriculitis in broilers causes carcass condemnation when swollen proventriculi tear during evisceration. The cause of this proventriculitis is unknown, but several infectious agents have been associated with it. One such agent, infectious bursal disease virus (IBDV), has been implicated as a cause of proventriculitis, but a direct effect of this virus on the proventriculus has not been proven. The role of IBDV in proventriculitis may be indirect as a result of its ability to cause immunosuppression. The objective of this study was to understand how immunosuppression affects the incidence of proventriculitis in broiler chickens. Immunosuppression was induced in commercial and specific-pathogen-free broiler chickens using chemicals (cyclophosphamide and cyclosporin) or virus (IBDV). All groups were then exposed to a proventricular homogenate produced from diseased birds. At 7 and 14 days postinoculation, the incidence of proventriculitis in these groups was compared to that produced by homogenate exposure in immunocompetent broilers. All birds exposed to the proventricular homogenate from diseased birds developed proventriculitis. Cyclophosphamide and IBDV, both B cell suppressors, did not significantly affect the incidence or characteristics of the proventriculitis observed, although they did have an effect on the size of the proventriculus at 7 days postinoculation. Chickens immunosuppressed with cyclosporin, a T cell suppressor, developed more severe lesions and had a higher incidence of proventriculitis. These findings indicate that both B and T cells are involved in the immune response against proventriculitis, but cell-mediated immunity appears to have a more important role in controlling the disease. IBDV affects both humoral and cellular immunity in the chicken, so although under experimental conditions it didn't have a major effect on proventriculitis, it may explain why control of IBDV in the field seems to reduce the incidence of proventriculitis.
肉鸡的腺胃炎会在去内脏过程中肿胀的腺胃撕裂时导致胴体被判不合格。这种腺胃炎的病因尚不清楚,但有几种感染因子与之相关。其中一种因子,传染性法氏囊病病毒(IBDV),被认为是腺胃炎的一个病因,但该病毒对腺胃的直接作用尚未得到证实。IBDV在腺胃炎中的作用可能是间接的,因为它具有导致免疫抑制的能力。本研究的目的是了解免疫抑制如何影响肉鸡腺胃炎的发病率。使用化学物质(环磷酰胺和环孢素)或病毒(IBDV)在商品肉鸡和无特定病原体肉鸡中诱导免疫抑制。然后将所有组暴露于患病鸡产生的腺胃匀浆中。在接种后7天和14天,将这些组中腺胃炎的发病率与免疫功能正常的肉鸡中匀浆暴露所产生的发病率进行比较。所有暴露于患病鸡腺胃匀浆的鸡都发生了腺胃炎。环磷酰胺和IBDV都是B细胞抑制剂,虽然它们在接种后7天对腺胃大小有影响,但对所观察到的腺胃炎的发病率或特征没有显著影响。用T细胞抑制剂环孢素进行免疫抑制的鸡出现了更严重的病变,腺胃炎的发病率更高。这些发现表明,B细胞和T细胞都参与了针对腺胃炎的免疫反应,但细胞介导的免疫似乎在控制该病中发挥着更重要的作用。IBDV影响鸡的体液免疫和细胞免疫,因此尽管在实验条件下它对腺胃炎没有重大影响,但这可能解释了为什么在实际生产中控制IBDV似乎可以降低腺胃炎的发病率。