Boosalis M G, Gemayel N, Lee A, Bray G A, Laine L, Cohen H
Department of Clinical Sciences, University of Kentucky, Lexington 40536.
Am J Physiol. 1992 Feb;262(2 Pt 2):R241-4. doi: 10.1152/ajpregu.1992.262.2.R241.
Cholecystokinin (CCK) is a gut peptide whose proposed effect on satiety is thought to be related to gastric volume and to be signaled through vagal afferent fibers to the medial hypothalamus. To test these hypotheses we infused CCK C-terminal octapeptide (CCK-8) or saline in a random double-blind fashion in three groups of subjects: 17 obese subjects, 6 of whom subsequently received a gastric bubble, and 5 obese subjects whose obesity was due to hypothalamic injury. The number of sandwich canapes eaten after saline or CCK-8 infusion was recorded during three consecutive 10-min eating periods. Each subject served as his/her own control. The prior infusion of CCK-8 significantly decreased the consumption of sandwich canapes in the first eating period in both the control obese subjects and the subjects with obesity due to hypothalamic injury. Insertion of a gastric bubble did not enhance the satiety effect of CCK-8. These studies support the hypothesis that CCK produces satiety in a time-dependent manner that is not enhanced after the insertion of a gastric bubble but is operative in obese subjects with hypothalamic injury.
胆囊收缩素(CCK)是一种肠道肽,其对饱腹感的假定作用被认为与胃容量有关,并通过迷走神经传入纤维向内侧下丘脑发出信号。为了验证这些假设,我们以随机双盲方式向三组受试者输注CCK C末端八肽(CCK-8)或生理盐水:17名肥胖受试者,其中6名随后接受了胃内气囊,以及5名因下丘脑损伤导致肥胖的受试者。在连续三个10分钟的进食期内,记录输注生理盐水或CCK-8后食用三明治开胃小菜的数量。每个受试者都作为自己的对照。预先输注CCK-8在第一个进食期显著减少了对照肥胖受试者和因下丘脑损伤导致肥胖的受试者食用三明治开胃小菜的量。插入胃内气囊并未增强CCK-8的饱腹感作用。这些研究支持了以下假设:CCK以时间依赖性方式产生饱腹感,在插入胃内气囊后不会增强,但在患有下丘脑损伤的肥胖受试者中起作用。