营养学会会议论文集；人类营养中的甘油三酯脂肪 - Suppr | 超能文献

PROCEEDINGS of the Nutrition Society; triglyceride fats in human nutrition.

出版信息

Br J Nutr. 1949;3(4):347-74.

Abstract

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PROCEEDINGS of the Nutrition Society; triglyceride fats in human nutrition.营养学会会议论文集；人类营养中的甘油三酯脂肪

Br J Nutr. 1949;3(4):347-74.

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Effect of different dietary triglycerides on liver fatty acids and prostaglandin synthesis by mouse peritoneal cells.不同膳食甘油三酯对小鼠腹膜细胞肝脏脂肪酸和前列腺素合成的影响。

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Position paper on trans fatty acids. ASCN/AIN Task Force on Trans Fatty Acids. American Society for Clinical Nutrition and American Institute of Nutrition.关于反式脂肪酸的立场文件。美国临床营养学会/美国营养学会反式脂肪酸特别工作组。美国临床营养学会和美国营养学会。

Am J Clin Nutr. 1996 May;63(5):663-70. doi: 10.1093/ajcn/63.5.663.

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Consumption of a solid fat rich in lauric acid results in a more favorable serum lipid profile in healthy men and women than consumption of a solid fat rich in trans-fatty acids.与食用富含反式脂肪酸的固体脂肪相比，食用富含月桂酸的固体脂肪会使健康男性和女性的血脂状况更有利。

J Nutr. 2001 Feb;131(2):242-5. doi: 10.1093/jn/131.2.242.

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Effect of triglyceride structure on fat absorption.甘油三酯结构对脂肪吸收的影响。

Am J Clin Nutr. 1994 Dec;60(6 Suppl):1002S-1009S. doi: 10.1093/ajcn/60.6.1002S.

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Essential fatty acid deficiency induced by total parenteral nutrition and by medium-chain triglyceride feeding.全胃肠外营养及中链甘油三酯喂养所致必需脂肪酸缺乏症。

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The effect of the level of dietary calcium and magnesium on the digestibility of fatty acids, simple triglycerides and some natural and hydrogenated fats.膳食钙和镁水平对脂肪酸、简单甘油三酯以及一些天然脂肪和氢化脂肪消化率的影响。

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Dietary monounsaturated and polyunsaturated fatty acids are comparable in their effects on hepatic apolipoprotein mRNA abundance and liver lipid concentrations when substituted for saturated fatty acids in cynomolgus monkeys.在食蟹猴中，当用膳食中的单不饱和脂肪酸和多不饱和脂肪酸替代饱和脂肪酸时，它们对肝脏载脂蛋白mRNA丰度和肝脏脂质浓度的影响相当。

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Geographical aspects of acute myocardial infarction in India with special reference to patterns of diet and eating.印度急性心肌梗死的地理特征，特别提及饮食模式与饮食习惯

Br Heart J. 1967 May;29(3):337-44. doi: 10.1136/hrt.29.3.337.

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Studies in blood coagulation, diet, and ischaemic heart disease in two population groups in India.印度两个人口群体的血液凝固、饮食与缺血性心脏病研究。

Br Heart J. 1968 May;30(3):303-8. doi: 10.1136/hrt.30.3.303.