Shia Wei-Jong, Osada Shigehiro, Florens Laurence, Swanson Selene K, Washburn Michael P, Workman Jerry L
Stowers Institute for Medical Research, Kansas City, Missouri 64110, USA.
J Biol Chem. 2005 Mar 25;280(12):11987-94. doi: 10.1074/jbc.M500276200. Epub 2005 Jan 18.
The yeast SAS2 (Something About Silencing 2) gene encodes a member of the MYST protein family of histone acetyltransferases (HATs) and is involved in transcriptional silencing at all silent loci (HML, HMR, telomeres, and rDNA) in Saccharomyces cerevisiae. Sas2 is the catalytic subunit of a yeast histone acetyltransferase complex termed SAS complex. The enzymatic activity of SAS complex on free histones has been reported, but nucleosomal HAT activity has not yet been documented. Here we show that the native yeast SAS complex is a small trimeric protein complex composed solely of Sas2, Sas4, and Sas5 with a molecular mass of about 125 kDa. It is capable of acetylating both free histones and nucleosomes, although the nucleosomal HAT activity of SAS complex is very weak when compared with that of NuA4, the other member of MYST HAT complex. We also demonstrate that the putative acetyl CoA binding motif in Sas2 is essential for both the in vivo silencing function and the enzymatic activity of SAS complex. Unlike NuA4, which acetylates all four available lysines at the N-terminal tail of histone H4, SAS complex exclusively acetylates lysine 16 of histone H4 in vitro and is required for the bulk of H4 lysine 16 acetylation in vivo. This specific lysine preference corresponds to the role of SAS complex in antagonizing the spreading of Sir proteins at silent loci in S. cerevisiae.
酵母SAS2(与沉默相关的2)基因编码组蛋白乙酰转移酶(HATs)的MYST蛋白家族成员,参与酿酒酵母所有沉默位点(HML、HMR、端粒和rDNA)的转录沉默。Sas2是一种名为SAS复合物的酵母组蛋白乙酰转移酶复合物的催化亚基。已有报道SAS复合物对游离组蛋白的酶活性,但核小体HAT活性尚未见文献记载。在此我们表明,天然酵母SAS复合物是一种仅由Sas2、Sas4和Sas5组成的小三聚体蛋白复合物,分子量约为125 kDa。它能够乙酰化游离组蛋白和核小体,尽管与MYST HAT复合物的另一个成员NuA4相比,SAS复合物的核小体HAT活性非常弱。我们还证明,Sas2中假定的乙酰辅酶A结合基序对于SAS复合物的体内沉默功能和酶活性都是必不可少的。与在组蛋白H4 N端尾巴上乙酰化所有四个可用赖氨酸的NuA4不同,SAS复合物在体外仅乙酰化组蛋白H4的赖氨酸16,并且在体内是大部分H4赖氨酸16乙酰化所必需的。这种特定的赖氨酸偏好与SAS复合物在酿酒酵母沉默位点拮抗Sir蛋白扩散中的作用相对应。