Zhu Kun, Bayles Darrell O, Xiong Anming, Jayaswal R K, Wilkinson Brian J
Microbiology Group, Department of Biological Sciences, Illinois State University, Normal, IL 61790-4120, USA.
Microbial Food Safety Research Unit, Eastern Regional Research Center (ERRC), Agricultural Research Service, US Department of Agriculture, Wyndmoor, PA 19038, USA.
Microbiology (Reading). 2005 Feb;151(Pt 2):615-623. doi: 10.1099/mic.0.27634-0.
Branched-chain fatty acids (BCFAs) typically constitute more than 90 % of the fatty acids of Listeria monocytogenes. The authors have previously described two Tn917-induced, cold-sensitive, BCFA-deficient (<40 %) L. monocytogenes mutants (cld-1 and cld-2) with lowered membrane fluidity. Sequence analyses revealed that Tn917 was inserted into different genes of the branched-chain alpha-keto acid dehydrogenase cluster (bkd) in these two mutants. The cold-sensitivity and BCFA deficiency of cld-1, in which Tn917 was inserted into bkdB, were complemented in trans by cloned bkdB. The growth and corresponding BCFA content of the mutants at 37 degrees C were stimulated by fatty acid precursors bypassing Bkd, 2-methylbutyrate (precursor for odd-numbered anteiso-fatty acids), isobutyrate (precursor for even-numbered iso-fatty acids) and isovalerate (precursor for odd-numbered iso-fatty acids). In contrast, the corresponding Bkd substrates, alpha-ketomethylvalerate, alpha-ketoisovalerate and alpha-ketoisocaproate, exhibited much poorer activity. At 26 degrees C, 2-methylbutyrate and isovalerate stimulated the growth of the mutants, and at 10 degrees C, only 2-methylbutyrate stimulated growth. Pyruvate depressed the BCFA content of cld-2 from 33 % to 27 %, which may be close to the minimum BCFA requirement for L. monocytogenes. The transcription of bkd was enhanced by Bkd substrates, but not by low temperature. When provided with the BCFA precursors, cld-2 was able to increase its anteiso-C15 : 0 fatty acid content at 10 degrees C compared to 37 degrees C, which is the characteristic response of L. monocytogenes to low temperature. This implies that Bkd is not the major cold-regulation point of BCFA synthesis.
支链脂肪酸(BCFAs)通常占单核细胞增生李斯特菌脂肪酸的90%以上。作者之前描述过两个Tn917诱导的、冷敏感的、BCFA缺陷型(<40%)单核细胞增生李斯特菌突变体(cld-1和cld-2),其膜流动性降低。序列分析表明,Tn917插入到这两个突变体的支链α-酮酸脱氢酶簇(bkd)的不同基因中。在cld-1中,Tn917插入到bkdB,其冷敏感性和BCFA缺陷通过克隆的bkdB进行反式互补。绕过Bkd的脂肪酸前体,即2-甲基丁酸(奇数碳anteiso-脂肪酸的前体)、异丁酸(偶数碳iso-脂肪酸的前体)和异戊酸(奇数碳iso-脂肪酸的前体),刺激了突变体在37℃时的生长及相应的BCFA含量。相比之下,相应的Bkd底物α-酮甲基戊酸、α-酮异戊酸和α-酮异己酸的活性要低得多。在26℃时,2-甲基丁酸和异戊酸刺激了突变体的生长,而在10℃时,只有2-甲基丁酸刺激生长。丙酮酸使cld-2的BCFA含量从33%降至27%,这可能接近单核细胞增生李斯特菌对BCFA的最低需求。Bkd底物可增强bkd的转录,但低温不能。当提供BCFA前体时,与37℃相比,cld-2在10℃时能够增加其anteiso-C15 : 0脂肪酸含量,这是单核细胞增生李斯特菌对低温的特征性反应。这意味着Bkd不是BCFA合成的主要冷调节点。