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[Separation of soybean agglutinin by hydrophobic-interaction chromatography].

作者信息

Cheng Y, Hu H, Wang W, Zhao G, Su Z

机构信息

School of Chemical Engineering, Dalian University of Technology, Dalian, 116012.

出版信息

Se Pu. 1997 Nov;15(6):530-1.

Abstract

The soybean agglutinin (SBA) was separated with hydrophobic-interaction chromatography (HIC) in this work. HIC of the crude lectin extract of SBA was performed on Phenyl-Sepharose CL-4B column, 10 cm x 2.5 cm i.d., at a flow-rate of 1.0 mL/min. A 20 mL sample of the crude extract was applied to the column previously equilibrated with the buffer, 0.01 mol/L PBS containing ammonium sulfate (60% of saturation concentration). The column was eluted with the starting buffer, then with the buffer containing 30% saturation of ammonium sulfate, and finally with 0.01 mol/L PBS. Fractions were detected by UV absorbance at 280 nm and assayed for hemagglutinating activity. The results show that the purification-fold was as high as 35 and the recovery of activity was 100%.

摘要

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