Meloni Giovanni B, Feo Claudio F, Profili Stefano, Meloni Francesco, Dessanti Antonio, Cossu Maria Laura, Grassi Roberto, Canalis Giulio C
Department of Radiology, University of Sassari, Sassari 07100, Italy.
Eur J Radiol. 2005 Mar;53(3):331-40. doi: 10.1016/j.ejrad.2004.12.008.
A wide range of surgical procedures are performed for either benign and malignant esophageal lesions, that may be classified as demolitive or conservative interventions. The former is characterized by resection and replacement of the esophagus with another organ, whereas conservative surgery is obtained preserving esophageal function without resection. Knowledge of surgical techniques and major complications is extremely important for a correctly performed radiographic study and a proper interpretation of the imaging findings. Functional evaluation of the operated alimentary tract and early detection of postoperative complications are essential for a successful recovery of esophageal surgery patients. We provide a brief overview of the main esophageal surgical procedures, reporting our experience on postoperative imaging of 104 patients submitted to surgery for either benign or malignant esophageal disease during a 6-year period.
针对良性和恶性食管病变可进行多种外科手术,这些手术可分为破坏性或保守性干预。前者的特点是切除食管并用另一个器官进行替代,而保守手术则是在保留食管功能的情况下不进行切除。了解手术技术和主要并发症对于正确进行影像学检查以及对影像结果进行恰当解读极为重要。对手术消化道进行功能评估以及早期发现术后并发症对于食管手术患者的成功康复至关重要。我们简要概述主要的食管外科手术,并报告我们对104例在6年期间因良性或恶性食管疾病接受手术患者的术后影像学检查经验。