对芝麻酱过敏。
Anaphylaxis to sesame paste.
作者信息
Panizzolo Cristina, Tura Maria, Barbato Angelo
机构信息
Department of Pediatrics, University of Padova, Italy.
出版信息
Eur Ann Allergy Clin Immunol. 2005 Jan;37(1):34-5.
Anaphylaxis reaction to sesame paste could be a possible complication of vegetarian diet. This paper presents a case of a 6-year-old child who developed anaphylactic reaction after eating bread and sesame paste (obtained by grinding sesame seeds). The child suffered atopic dermatitis and had no incidence of anaphylaxis before. Because the sesame, as seeds, oil or paste is mostly used in bakery and in different foods, by non diagnosing this allergy in children with atopic dermatites could be life-threatening.
对芝麻酱的过敏反应可能是素食饮食的一种潜在并发症。本文介绍了一名6岁儿童的病例，该儿童在食用面包和芝麻酱（由芝麻研磨而成）后发生了过敏反应。该儿童患有特应性皮炎，之前没有过敏反应病史。由于芝麻作为种子、油或酱，在烘焙食品和不同食物中广泛使用，因此对于患有特应性皮炎的儿童，如果不诊断出这种过敏，可能会危及生命。
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