Malone James K, Kerr Lisa F, Campaigne Barbara N, Sachson Richard A, Holcombe John H
Lilly Research Laboratories, Eli Lilly and Company, Lilly Corporate Center, Indianapolis, IN 46285, USA.
Clin Ther. 2004 Dec;26(12):2034-44. doi: 10.1016/j.clinthera.2004.12.015.
This study aimed to assess glycemic response to a mixture of 75% insulin lispro protamine suspension and 25% insulin lispro (Mix 75/25) BID plus metformin versus insulin glargine QD plus metformin in patients with type 2 diabetes mellitus (DM).
Adults new to insulin therapy were enrolled in a multicenter, randomized, prospective, open-label, crossover study with 16 weeks on each treatment. Variables included glycosylated hemoglobin (HbA(1c)), hypoglycemia rate, fasting blood glucose (FBG), 2-hour postprandial blood glucose (ppBG), and rise in blood glucose after meals.
One hundred five patients (mean age, 55 years) were randomized. There was no difference in baseline mean values for either treatment sequence group for body mass index, duration of DM, or HbA(1c). Ninety-five patients completed the study and 67 were included in the efficacy analysis. Mix 75/25 was associated with lower mean (SD) HbA(1c) at end point (7.4% [1.1%] vs 7.8% [1.1%]; P = 0.002). More patients using Mix 75/25 achieved target HbA(1c) < or =7.0% (42% [30/71] vs 18% [13/71]; P < 0.001). With Mix 75/25, the mean (SD) 2-hour ppBG was similar after lunch but lower after breakfast (156.4 [43.6] vs 171.1 [44.9] mg/dL; P = 0.012) and dinner (164.8 [42.5] mg/dL vs 193.8 [51.0] mg/dL; P < 0.001), although FBG was higher (139.3 [36.6] mg/dL vs 123.9 [34.9] mg/dL; P < 0.001). Rise in ppBG was lower with Mix 75/25 after breakfast (16.9 [47.0] mg/dL vs 47.4 [34.8] mg/dL; P < 0.001) and dinner (14.2 [44.1] mg/dL vs 45.9 [41.3] mg/dL; P < 0.001). Gain in mean (SD) body weight was greater with Mix 75/25 than insulin glargine (2.3 [4.0] kg vs 1.6 [4.0] kg; P = 0.006). For all randomized patients, mean (SD) hypoglycemia rates were lower with insulin glargine (0.68 [1.38] vs 0.39 [1.24] episodes/patient per 30 days; P = 0.041), although nocturnal hypoglycemia was similar.
In this study population, Mix 75/25 plus metformin was associated with lower HbA(1c) than insulin glargine plus metformin, smaller rise in ppBG after breakfast and dinner, and higher proportion of patients achieving HbA(1c) < or =7.0%, with a slight increase in overall (but not nocturnal) hypoglycemia.
本研究旨在评估2型糖尿病(DM)患者中,每日两次75%赖脯胰岛素鱼精蛋白混悬液与25%赖脯胰岛素混合制剂(Mix 75/25)加二甲双胍,与甘精胰岛素每日一次加二甲双胍相比的血糖反应。
新开始胰岛素治疗的成年人参与了一项多中心、随机、前瞻性、开放标签的交叉研究,每种治疗持续16周。变量包括糖化血红蛋白(HbA1c)、低血糖发生率、空腹血糖(FBG)、餐后2小时血糖(ppBG)以及餐后血糖升高情况。
105例患者(平均年龄55岁)被随机分组。两个治疗序贯组在体重指数、糖尿病病程或HbA1c的基线均值方面无差异。95例患者完成了研究,67例纳入疗效分析。Mix 75/25在终点时的平均(标准差)HbA1c较低(7.4% [1.1%] 对7.8% [1.1%];P = 0.002)。更多使用Mix 75/25的患者达到了HbA1c≤7.0%的目标(42% [30/71] 对18% [13/71];P < 0.001)。使用Mix 75/25时,午餐后平均(标准差)2小时ppBG相似,但早餐后较低(156.4 [43.6] 对171.1 [44.9] mg/dL;P = 0.012),晚餐后也较低(164.8 [42.5] mg/dL对193.8 [51.0] mg/dL;P < 0.001),尽管FBG较高(139.3 [36.6] mg/dL对123.9 [34.9] mg/dL;P < 0.001)。Mix 75/25早餐后(16.9 [47.0] mg/dL对47.4 [34.8] mg/dL;P < 0.001)和晚餐后(14.2 [44.1] mg/dL对45.9 [41.3] mg/dL;P < 0.001)的ppBG升高较低。Mix 75/25组平均(标准差)体重增加比甘精胰岛素组更大(2.3 [4.0] kg对1.6 [4.0] kg;P = 0.006)。对于所有随机分组的患者,甘精胰岛素组的平均(标准差)低血糖发生率较低(0.68 [1.38]对0.39 [1.24]次/患者每30天;P = 0.041),尽管夜间低血糖情况相似。
在本研究人群中,Mix 75/25加二甲双胍与甘精胰岛素加二甲双胍相比,HbA1c更低,早餐和晚餐后ppBG升高更小,达到HbA1c≤7.0%的患者比例更高,总体(而非夜间)低血糖略有增加。