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在Tyr66位点含有芳香族非天然氨基酸的绿色荧光蛋白(GFP)突变体的合成与序列优化。

Synthesis and sequence optimization of GFP mutants containing aromatic non-natural amino acids at the Tyr66 position.

作者信息

Kajihara Daisuke, Hohsaka Takahiro, Sisido Masahiko

机构信息

Department of Bioscience and Biotechnology, Okayama University, 3-1-1 Tsushimanaka, Okayama 700-8530, Japan.

出版信息

Protein Eng Des Sel. 2005 Jun;18(6):273-8. doi: 10.1093/protein/gzi033. Epub 2005 May 31.

Abstract

In order to alter the fluorescence properties of green fluorescent protein (GFP), aromatic non-natural amino acids were introduced into the Tyr66 position of GFP in a cell-free translation system using a four-base codon method. Two non-natural mutants (O-methyltyrosine and p-aminophenylalanine mutants) out of 18 mutants showed blue-shifted but weak fluorescence compared with wild-type GFP. Then the aminophenylalanine mutant was sequence optimized by introducing random mutations around the Tyr66 site. For this purpose, a method for random mutation of non-natural proteins in a cell-free system was developed. Three aminophenylalanine mutants with Y145F, Y145L and Y145 M mutations were obtained, which exhibited increased fluorescence by 1.5-, 3- and 4-fold, respectively. These results indicate that random mutation around non-natural amino acids is useful strategy in order to improve protein functions that are reduced by non-natural amino acid incorporation. The method described here will be applicable to other non-natural mutant proteins in a high-throughput manner.

摘要

为了改变绿色荧光蛋白(GFP)的荧光特性,利用四碱基密码子方法在无细胞翻译系统中将芳香族非天然氨基酸引入到GFP的Tyr66位点。在18个突变体中,有两个非天然突变体(O-甲基酪氨酸和对氨基苯丙氨酸突变体)与野生型GFP相比,荧光发生蓝移但较弱。然后通过在Tyr66位点周围引入随机突变对氨基苯丙氨酸突变体进行序列优化。为此,开发了一种在无细胞系统中对非天然蛋白质进行随机突变的方法。获得了三个具有Y145F、Y145L和Y145M突变的对氨基苯丙氨酸突变体,其荧光分别增加了1.5倍、3倍和4倍。这些结果表明,非天然氨基酸周围的随机突变是一种有用的策略,可用于改善因非天然氨基酸掺入而降低的蛋白质功能。本文所述方法将以高通量方式应用于其他非天然突变蛋白。

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