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早期喂养对早产儿小肠成熟的影响。

Effect of early feeding on maturation of the preterm infant's small intestine.

作者信息

Berseth C L

机构信息

Department of Pediatrics, Mayo Clinic, Rochester, Minnesota.

出版信息

J Pediatr. 1992 Jun;120(6):947-53. doi: 10.1016/s0022-3476(05)81969-9.

Abstract

To determine the response of the preterm infant's intestine to entire feedings at different postnatal ages, we recorded results of manometry of the gastroduodenum and determined fasting plasma concentrations of gastrin, gastric inhibitory peptide, neurotensin, and peptide YY three times in each of two groups: 27 preterm infants were randomly assigned to receive hypocaloric enteral nutrition on postnatal days 3 to 5 (early feeding) or on days 10 to 14 (late feeding). Initial observations (study 1) were performed by the fifth postnatal day; study 2 was performed on days 10 to 14, and study 3 on days 24 to 28. Early-fed infants received hypocaloric feedings immediately after study 1; late-fed infants did not receive enteral feedings until the completion of study 2. Although motor activity and fasting gastrointestinal peptide concentrations did not differ between groups at study 1, at study 2 early-fed infants had significantly more mature motor patterns than did babies not being fed. Early-fed infants also had significantly higher plasma concentrations of gastrin and gastric inhibitory peptide than did late-fed infants; neurotensin and peptide YY values were similar in both groups. By the time of study 3, when late-fed infants had also received enteral feedings, gut development was not different in the two groups. However, early-fed infants were able to tolerate full oral nutrition sooner, had fewer days of feeding intolerance, and had shorter hospital stays. Thus the provision of early hypocaloric nutrition was associated with earlier nutrition of preterm infants' intestinal function and resulted in improved feeding tolerance. These findings support the use of early feedings in preterm infants.

摘要

为了确定早产儿肠道在不同出生后年龄对全量喂养的反应,我们记录了胃十二指肠测压结果,并在两组中每组三次测定空腹血浆中胃泌素、胃抑制肽、神经降压素和YY肽的浓度:27名早产儿被随机分配在出生后第3至5天接受低热量肠内营养(早期喂养)或在第10至14天接受(晚期喂养)。初始观察(研究1)在出生后第5天进行;研究2在第10至14天进行,研究3在第24至28天进行。早期喂养的婴儿在研究1后立即接受低热量喂养;晚期喂养的婴儿直到研究2完成才接受肠内喂养。尽管在研究1时两组之间的运动活性和空腹胃肠肽浓度没有差异,但在研究2时,早期喂养的婴儿比未喂养的婴儿具有明显更成熟的运动模式。早期喂养的婴儿血浆胃泌素和胃抑制肽浓度也显著高于晚期喂养的婴儿;两组的神经降压素和YY肽值相似。到研究3时,当晚期喂养的婴儿也接受了肠内喂养时,两组的肠道发育没有差异。然而,早期喂养的婴儿能够更快地耐受全口服营养,喂养不耐受的天数更少,住院时间更短。因此,提供早期低热量营养与早产儿肠道功能的更早营养相关,并导致喂养耐受性提高。这些发现支持对早产儿进行早期喂养。

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